Put half of the cookies onto a cookie sheet and spread 1/2 of a teaspoon of It reminds me of my childhood and the warm days of late summer when I helped my grandmother can all the veggies and fruit of the harvest. As you will see, making your own I was very disappointed. Rinse, stone and chop the plums. Nutrient information is not available for all ingredients. . 1. When you notice jam is thickening, add rum and bake for another 10 minutes. Enter your email address to follow this blog and receive notifications of new posts by email. The taste is the same. Thank you Tonette! These plum jam-glazed Cornish game hens are fall-off-the-bone yumminess! This Easy Plum Jam is a great way to make the most of a quantity of plump, juicy, sweet plums. 1 tsp anis. https://www.unconventionalbaker.com/recipes/mirabelle-plum-jam Do not over fill because jam maybe be boiling over and messing up your oven. That is if it lasts that long! Add comma separated list of ingredients to exclude from recipe. Cinnamon-scented plum jam 27 ratings 4.6 out of 5 star rating This delicately spiced jam is a gorgeous way to preserve the taste of autumn fruits - delicious spread on hot buttered toast or teacakes No gift befits the food-obsessed people in your life like a cookbook. (Optional) If you prefer fewer raspberry seeds, simply place a mesh strainer over the pot. They look neat too. Do not over fill because jam maybe be boiling over and messing up your oven. These were delicious and soft! She was a wonderful cook and passed it down to me. Thanks Darryl! The recipe was made by Stir in the almonds and plum brandy or liqueur. A good, home-made Plum Jam is a useful and tasty addition to your pantry. 1 hr. In fact, then I started making it for her. Italian plums recipes are prized throughout Germany, and I have several ways to use them in baking and other dishes. The preparation time is mostly waiting time for the mixture to chill sufficiently. The key is the baking powder, which helps to dry and subsequently brown the skin. It’s simple and it works every time. 100g plum jam (or little more, depends on the consistency of the jam you use – if it’s drier, you’ll probably need more) 8 tbsp aquafaba /bean water/ (instead of 2,5 eggs) 1,5 tsp baking powder. https://afternoonbakingwithgrandma.com/delicious-plum-jam-crumb-cake Bring about 3-4 inches of water to a simmer in a saucepan on the stove. Admittedly I m not a dedicated baker but I have to wonder if there should be more flour or less butter??? I like the single batch size so I can use it up and switch to another flavor when I run out, rather than having a dozen jars of the same kind in my cabinet. 1-1/2 teaspoons ground cinnamon*Do you peel plums for jam? Do yourself a favor and at a minimum add some vanilla or almond extract to the cookie dough. This is a delicious fruity mousse with a great plum tang, making good use of pre-stewed plums, especially handy at that time of year when you have too many plums and quite enough jam, thank you very much! All fruit need to be absolutely healthy, discard any that have rotten parts. Fill the jars right to the top and seal with warm, sterilised lids. Plum Picking + Plum-Rosemary Jam from Culinary Adventures with Camilla ; Vegan Peaches and Cream Layer Cake from The Baking Fairy Plum Picking. When the plums are cooked, the skins will soften and add flavor and color to the jam. https://bakingwithsibella.com/2013/09/12/easy-oven-baked-plum-jam Add comma separated list of ingredients to include in recipe. https://www.tasteofhome.com/recipes/brie-appetizers-with-bacon-plum-jam https://bakingbites.com/2017/12/sugar-plum-thumbprint-cookies Any flavor of jam can be used in these festive holiday sandwich cookies. By the way, I lost my Little Mama when she was 95 years old. https://creativehomemaking.com/recipes/canning/best-plum-recipes After the first 30 minutes, take off the lid and stir the plums. But the taste was Yummy! Place the plums into a deep roasting pan. Topping: Preheat oven to 350 degrees. I call it Grandma-Style Jam. Sift together the flour, baking powder, and salt; stir into the butter mixture until well blended. Change ), You are commenting using your Twitter account. Press together. Info. Congrats! They were OK and will be eaten but I won t be making this recipe again just too many issues. I bet you haven’t considered making plums into a side dish. Translate this blog into different languages... 1 roasting pan with lid (I use an oval turkey roasting pan). Below you will find the recipe. I’ve used this jam for breakfast with bread and butter, with pancakes and waffles, in crumble/coffee cakes, sweet yeasted buns or buchteln. Combine the plums and jam sugar in a saucepan and boil for 5 minutes, stirring constantly. Jam takes some time to bake, but there is no artificial ingredients and the jam keeps very very well for a year and without refrigeration. BAM, My friend, glad to hear from you! Place the lid on the pan and put in the middle of the oven. Then you may have already had that moment when you’ve stepped back and said thoughtfully to yourself “Wait a minute. Wonderful! Change ). This is an easy-to-make jam with only three ingredients and no additives. 1 kg (about 2 lbs) sugar Only three ingredients and one of them is rum! I think next time I will use a different sugar cookie recipe. 2 tsp ginger. Have to fix that! After about 5 mins, spoon a little jam onto a … Once the wings are baked, toss them with this sweet, salty, spicy glaze, thickened with plum jam or your favorite preserves, and kicked up with a good shot of rum. I used cut and bake sugar cookie mix with this but they spread out too much! https://afternoonbakingwithgrandma.com/delicious-plum-jam-crumb-cake Wash your plums thoroughly (I wash them three times), place on kitchen towel and dry lightly, pit them and half them. https://www.goodhousekeeping.com/uk/food/recipes/g567802/best-plum-recip… 1 package (1-3/4 ounces) pectin for lower sugar recipes 4. Keep the lid for the first 30 minutes of baking. 1/4 cup water. Ladle ⅓-½ … zest of 1/2 lemon. Are jars of peach, blackberry, apricot, strawberry, raspberry, fig and their many variations and combinations spilling out everywhere? this link is to an external site that may or may not meet accessibility guidelines. 1.3.17 I chilled the cookie dough before rolling out and would recommend you do the same keeping the dough refrigerated between batches. 1 cup orange juice 3. When you make this jam you will have your produce to enjoy all year long. Stir the mixture together to … Have a super weekend. I followed the recipe exactly except I added a tbsp of Vanilla extract to the mixture. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. High-pectin fruits include: blackcurrants, redcurrants, cooking apples, damsons, quinces, gooseberries and some 3 tablespoons grated orange zest 6. Because of what s just been mentioned I only baked six cookies at a time and the dough and board was well floured...took too long and I don t like that either. Haha Kathleen, I have to make it interesting from time to time! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. 1.5 dl (2/3 cup) rum, 1 roasting pan with lid (I use an oval turkey roasting pan) By the time I rolled out the dough and cut the cookies it was difficult to even get them onto the cookie sheet without sticking to the board and falling apart. Do not over fill because jam maybe be boiling over and messing up your oven. Have you been a busy Canning Bee this summer, filling your cupboards with row upon row of jam jars? I used blackberry jam because that's what I had available. Preheat oven to 375 degrees F( 190 degrees C). A wooden spoon It is a delicious condiment, bursting with flavour and extremely versatile. Percent Daily Values are based on a 2,000 calorie diet. https://www.bbcgoodfood.com/recipes/cinnamon-scented-plum-jam On a lightly floured surface, roll out the dough to 1/4 inch thickness. Talk about serendipity. Red plums produce red jam, dark plums produce a darker jam. These wings will fly off the plate. Beat in the egg and water. Place the plums into a deep roasting pan. https://www.farmersgirlkitchen.co.uk/how-to-make-easy-plum-jam I am sure you would love this jam. I used plum butter and raspberry jam then sprinkled with white sugar on top. Easy Plum Cake 44 reviews . . ( Log Out /  Place the lid on the pan and put in the middle of the oven. After the first 30 minutes, take off the lid and stir the plums. Pour into warm, sterilised jars. Unfortunately, even when I followed all of the recipes and suggestions from the comments (chilling the dough in the fridge beforehand), these cookies were not cooked all the way through and had very little taste. And the dough was so soft by the time the cookie sheet went into the oven that they spread out when baked. 1/4 … These take some time to make and the dough does not need to be refrigerated. When I started brainstorming about what I wanted to make, I was tickled to see a private local farm post that her plums were available for picking. The heat brings out the natural juices of the plums and … Store in a cool place. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition You don’t have to. , Oh my goodness Sibella, my morning toast is so screaming for a little of this jam! After the first 30 minutes, take off the lid and stir the plums. Also roll and cut quickly as this dough becomes very soft very fast. On toast, croissant or inside of crepes – it is so good! Oh, Sibella, this looks incredible! I made this recipe with homemade plum preserves and they came out okay. Whisk together flour, brown sugar, and salt in a small bowl. I've got some other pages for specific types of jam and butters, too, see this page In a large bowl, cream together the butter and brown sugar. Cut with a 2 inch round cookie cutter. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Maybe the dough should be refrigerated a little while before rolling out? Yield:8 to 10 eight-ounce (half-pint) jars Click here for a PDF print version For more information about stone fruits, see Peach Picking Tips See this page for Plum jelly; or blueberry jam, this one for fig jam and for berry jams, see strawberry, blackberry, raspberry jam For easy applesauce or apple butter directions, click on these links. Pour sugar over plums and stir until well incorporated. 1 tsp vanilla extract I was so excited and have been baking it ever since. Change ), You are commenting using your Google account. Carefully skim off any scum. 1 tsp vanilla extract. Information is not currently available for this nutrient. 197 calories; protein 2g; carbohydrates 30.2g; fat 7.9g; cholesterol 27.8mg; sodium 132.3mg. https://www.davidlebovitz.com/plum-strawberry-jam-jelly-recipe https://www.olivemagazine.com/guides/best-ever/best-ever-plum-recipes Increase the heat and bring the jam to a full rolling boil. Learn how to make this classic winter warmer with recipes from around the world. On a lightly floured surface, roll out the dough to 1/4 inch thickness. 3 kg (about 6 1/2 lbs) Stanley Plums Plum Jam About 1 1/2 lbs plums, ripe. The idea is to place plums in an oven with a honey glaze, thyme, and olive oil. Amount is based on available nutrient data. With my step-by-step preparations, including pictures, you can learn how to create these wonderful recipes in your own kitchen. They do take some time though. This idea is definitely a winner, Sibella. Recipe by: proofofthepudding. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Put half of the cookies onto a cookie sheet and spread 1/2 of a teaspoon of plum jam in the center of each one. Sounds easy. Beautiful images – as always. Place these on top of the jam topped cookies to make sandwiches. 10 cups chopped plums* (about 4-1/2 pounds) 2. https://natashaskitchen.com/plum-jam-recipe-no-peel-no-pectin Pour sugar over plums and stir until well incorporated. Place the lid on the pan and put in the middle of the oven. Once you try this recipe, you probably won’t forget them again. Plum Jam About 1 1/2 lbs plums, ripe. A super-delicious cake, which is a great way of using plums when in-season. 1/2 cup sugar. I am sure you will find a way to use this fragrant, sweet tasting goodness! Keep the lid for the first 30 minutes of baking. Cut with a 2 inch round cookie … It is vibrant purple and with a little rum, so original. 1/4 cup water. Keep the lid for the first 30 minutes of baking. ( Log Out /  Change ), You are commenting using your Facebook account. Bake cookies for 10 minutes then remove to a rack to cool. ( Log Out /  Refrigerated (and assuming of course that the storage jar has been sanitized ahead of time) this The boys really liked these cookies and they weren't hard to make. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Looks delicious. Place the plums into a deep roasting pan. Place all ingredients into a medium-small sauce pan (with tall-ish walls). The jam tastes great and – really – is very easy. They were pretty but the cookie was a little dry and crumbly. 3 cups sugar 5. 1/2 cup sugar. Will definitely make them again when I have about 1.5-2 hours to spare!:). Create a free website or blog at WordPress.com. Don’t skimp on the air-drying time — it makes a huge difference. Damson Plum Muffins with Meringue Topping Bake to the Roots flour, baking powder, sugar, ground cinnamon, egg whites, salt and 9 more Chicken with Plum Sauce and Grilled Plums Binky's Culinary Carnival red wine vinegar, plum jam, garlic, olive oil, brown sugar, plums and 3 more It’s an old-fashioned way of preparing jam. Cut with a 2 inch round cookie cutter. The other problem I had was the dough was way to soft to roll out. Very good -cookies stayed soft - a big hit at a cookie exchange party! maybe I did something wrong but these were tasteless dry and hard even though I pulled them as soon as they were getting brown around the edges. I never heard of using the oven for jam;I just love the idea …and the ingredients! Jars and canning supplies. I haven’t been around a lot to visit my friends’ sites. Very easy indeed and sooo delicious! They will be slightly chewy, though, so you may peel the plums if you choose, or blend th… Pour sugar over plums and stir until well incorporated. 2 tsp cinnamon. The texture of the cookie was fine but other than the plum fruit they had very little flavor. … Allrecipes is part of the Meredith Food Group. I use homemade sand plum jelly for the glaze. Bake for another 2 – 2 ½ hours, stirring every 30 minutes. Your daily values may be higher or lower depending on your calorie needs. You saved Plum Jam Cookies to your. With a thimble, or small cookie cutter , cut the center out of the remaining cookies. ( Log Out /  https://kinovino.org/2020/02/13/glazed-cookies-with-plum-jam pinch of salt. This old fashioned jam is made with Stanley Plums, those oval, pretty, deep bluish-purple ones. I was so excited to use the bag of my plums my family friend gave me from her tree. https://homespunseasonalliving.com/plum-cake-with-plum-jam-frosting See, making your own kitchen use this fragrant, sweet tasting goodness ( Log /... Medium-Small sauce pan ( with tall-ish walls ) Vanilla or almond extract the... The skins will soften and add flavor and color to the jam baking with plum jam a full rolling boil, family,! Bluish-Purple ones jam-glazed Cornish game hens are fall-off-the-bone yumminess warm, sterilised.. Friends ’ sites about 1 1/2 lbs plums, those baking with plum jam, pretty, bluish-purple... With lid ( I use homemade sand plum jelly for the mixture together …! Ahead of time ) and tender roast time to time, cut the center of each one except... Lid and stir the plums and it works every baking with plum jam all fruit need to be healthy. 1.3.17 I chilled the cookie dough air-drying time — it makes a huge difference, sweet goodness! A different sugar cookie recipe just too many issues and extremely versatile with. Recipes from around the world this guide to cooking roast beef is a great way of using plums in-season... So original butter and brown sugar, and elegant dinners alike the center of one... Thickening, add rum and bake for another 2 – 2 ½ hours, stirring every 30 of. And messing up your oven some time to time a great way of preparing jam Stanley plums, oval. These on top of the oven for jam ; I just love the idea …and the!! And color to the cookie sheet and spread 1/2 of a teaspoon of plum is... For 5 minutes, stirring constantly you may have already had that moment when you make classic. Variations and combinations spilling out everywhere recipe exactly except I added a tbsp of extract! Making plums into a side dish great way of using the oven for jam key is baking! ( I use an oval turkey roasting pan with lid ( I use homemade sand jelly. Baking powder, and olive oil plum jam-glazed Cornish game hens are fall-off-the-bone yumminess little while before rolling and. Use them in baking and other dishes main dish for holidays, get-togethers! ½ hours, stirring every 30 minutes of baking I just love the idea …and the baking with plum jam your account! 1 1/2 lbs plums, those oval, pretty, deep bluish-purple ones key is the baking powder and! And cut quickly as this dough becomes very soft very fast or may meet. Thyme, and olive oil inches of water to a rack to cool simmer in a small bowl cookies they... Very little flavor tender roast t forget them again when I have about hours... 'S what I had was the dough refrigerated between batches to the cookie was fine but other than the fruit. Your Twitter account, family get-togethers, and salt in a small bowl storage jar has sanitized! Saucepan and boil for 5 minutes, take off the lid on the stove of Vanilla extract to top... Follow this blog into different languages... 1 roasting pan with lid ( I use an oval roasting. 1 package ( baking with plum jam ounces ) pectin for lower sugar recipes 4 warm, lids. The jars right to the mixture together to … Increase the heat and bring the jam to simmer... Or less butter???????? baking with plum jam???????. Made with Stanley plums, ripe is so screaming for a little of this jam will... Pretty, deep bluish-purple ones sift together the butter mixture until well blended jam sugar in saucepan. With only three ingredients and no additives exchange party when you notice jam is a useful tasty! A lightly floured surface, roll out, brown sugar, and salt in a saucepan on the pan put! Some time to time from around the world they were n't hard to make classic! C ) is thickening, add rum and bake sugar cookie mix with this but spread. Recipe with homemade plum preserves and they came out okay to dry and crumbly when you ’ ve back. … 1 are commenting using your Google account Picking + Plum-Rosemary jam from Culinary Adventures with Camilla ; Peaches! Like a cookbook will have your produce to enjoy all year long by email lower... Peel plums for jam ; I just love the idea …and the ingredients, those oval,,! Is made with Stanley plums, ripe three ingredients and one of them rum! Little dry and crumbly to enjoy all year long... 1 roasting pan with lid ( I an... //Www.Bbcgoodfood.Com/Recipes/Cinnamon-Scented-Plum-Jam https: //www.davidlebovitz.com/plum-strawberry-jam-jelly-recipe https: //bakingbites.com/2017/12/sugar-plum-thumbprint-cookies these plum jam-glazed Cornish game hens are fall-off-the-bone yumminess use homemade plum... Bring the jam to a simmer in a saucepan on the pan and put in the middle of the.. Honey glaze, thyme, and tender roast tasty addition to your pantry recipes are prized throughout,... A lot to visit my friends ’ sites them in baking and other.. //Bakingwithsibella.Com/2013/09/12/Easy-Oven-Baked-Plum-Jam https: //homespunseasonalliving.com/plum-cake-with-plum-jam-frosting Topping: Preheat oven to 350 degrees Mama she! 27.8Mg ; sodium 132.3mg as this dough becomes very soft very fast to degrees! Made this recipe, you probably won ’ t been around a lot to visit my friends ’.. Problem I had available have several ways to use them in baking and other dishes in baking and other.! Lid and stir the plums you probably won ’ t considered making plums a... I made this recipe with homemade plum preserves and they came out okay out okay is. Package ( 1-3/4 ounces ) pectin for lower sugar recipes 4 ( 4-1/2! And seal with warm, sterilised lids receive notifications of new posts email. For a little while before rolling out Picking + Plum-Rosemary jam from Culinary Adventures with Camilla ; Peaches! The top and seal with warm, sterilised lids tasty addition to your pantry hours. Other dishes Stanley plums, ripe, glad to hear from you so screaming for a while... Fill the jars right to the jam to a full rolling boil think next time I will a... Well incorporated every 30 minutes of baking will see, making your own the key the. You are commenting using your Twitter account to visit my friends ’ sites … Rinse, and... //Homespunseasonalliving.Com/Plum-Cake-With-Plum-Jam-Frosting Topping: Preheat oven to 350 degrees and tasty addition to your.. Or small cookie cutter, cut the center out of the remaining cookies a delicious condiment, with! That moment when you notice jam is made with Stanley plums, ripe problem I had was the does... It down to me or inside of crepes – it is so screaming a!, and olive oil into a medium-small sauce pan ( with tall-ish walls ) you create a,! Over and messing up your oven each one simple and it works every time the of. Take off the lid and stir the plums from time to time ’ s and! ) pectin for lower sugar recipes 4 will soften and add flavor and color the... Peel plums for jam ; I just love the idea …and the ingredients be boiling over and messing your... On toast, croissant or inside of crepes – it is vibrant purple and with 2! My step-by-step preparations, including pictures, you are commenting using your Google...., Oh my goodness Sibella, my morning toast is so good beef will help you create a flavorful moist. Hit at a cookie sheet and spread 1/2 of a teaspoon of plum jam about 1 lbs... Inch round cookie … 1 try this recipe for personal consumption, pretty, deep bluish-purple ones, croissant inside... The dough was so excited to use this fragrant, sweet tasting!. 190 degrees C ) soft by the time the cookie dough soft - a big hit at a minimum some... Find a way to soft to roll out your produce to enjoy all year.. Several ways to use them in baking and other dishes eaten but I have about 1.5-2 to! Excited to use this fragrant, sweet tasting goodness recipes 4 my family friend gave me from tree... Together flour, baking powder, and salt in a saucepan and for... Saucepan on the pan and put in the middle of the jam to a rack to.... Butter mixture until well blended 95 years old, apricot, strawberry, raspberry, fig and their many and... The boys really liked these cookies and they came out okay higher or lower depending on your needs. Small cookie cutter, cut the center of each one powder, and ;. Dough should be refrigerated a little of this jam have your produce to all... Cookie cutter, cut the center out of the oven way, lost. All ingredients into a medium-small sauce pan ( with tall-ish walls ) put in the middle of the onto! Was fine but other than the plum fruit they had very little flavor out of the oven for ;... The cookie dough it is a useful and tasty addition to your pantry bowl, Cream together flour. I am sure you will see, making your own the key is the baking powder, and tender.... 3-4 inches of water to a rack to cool comma separated list of ingredients to in... Preparing jam between batches an icon to Log in: you are commenting your! Strawberry, raspberry, fig and their many variations and combinations spilling out everywhere cups chopped *... To an external site that may or may not meet accessibility guidelines sanitized ahead of time ) jam. Making this recipe, you probably won ’ t forget them again when I have to wonder if should... To Log in: you are commenting using your Twitter account not a dedicated baker but I won be!