CHEESECAKE 1/4 c Sour Cream . It enhances the fun of celebrations with its delectable flavour and makes them even more cherishable. Cheesecake is a sweet dessert consisting of one or more layers. Tortes, however, are almost always much shorter. A filled pie (also single-crust or bottom-crust), has pastry lining the baking dish, and the filling is placed on top of the pastry but left open. Get ready for the next dessert trend. It does not remain New York cheesecake if there is any addition or subtraction to these ingredients. The New York-style cheesecake consists of a thin sponge cake base and a particularly creamy and fluffy mass of cream cheese, heavy cream, and eggs. Not just limited to cream cheese, different countries and places have their own spin on tradition, often using ricotta, mascarpone and quark. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cottage cheese, cream cheese or ricotta), eggs, and sugar.If there is a bottom layer, it often consists of a crust or base made from crushed cookies (or digestive biscuits), graham crackers, pastry, or sometimes sponge cake. Cheesecake transcends definition One misconception is that if you remove the frosting from a cupcake, it will turn into a muffin. Covid chaos: How are students feeling about the schedule this year? If you want a picture to show with your comment, go get a gravatar. Incorporating cashews, dates and vegetable or rice milks makes sure we can still get our “cheesecake” fix in an incredibly healthy way. The opinion on the matter tends to vary among chefs. looking up on how to make cheesecakes what do you think is the best recipe? Posted by 4 months ago. One of these things is not like the other. Cheesecake is a pie. “Generally cheesecakes are cylindrical, 4-6″ tall or more, have a baked custard center, and a crumb crust. Cheesecake received citations, almost ubiquitously, from the delusional dennisons of cake communism. A true sponge contains no fat other than that occurring naturally in egg yolks, and the yolks and whites are usually beaten separately. 0 0. Leftover cheesecake batter. Cake is a sponge created with flour, fat or egg whites, sugar and some sort of flavoring. Key Difference: New York cheesecake is known for its rich and smooth texture that it gets from the extra yolks that are added to the batter to get the creamy texture. traiter parmi beaucoup, est peut-être l'un des desserts les plus populaires dans le monde. Sign up for recipes, tips and product news. No bake uses no eggs to firm up the cake . A butter- or shortening-based crust similar to pie dough makes the most traditional crust for French-style cheesecake. Cake drools. First answerer is right on the differences. The cake is then (typically) baked in a water bath. The history of pie is clear. Dec 15th, 2004 3:17 pm #2; Keelie Deal Fanatic Oct 27, 2002 6170 posts 568 upvotes … When it comes to the flavors, cakes have come a long way. What is the difference between making a cheesecake with confectioner's sugar vs. normal sugar? “Generally cheesecakes are cylindrical, 4-6″ tall or more, have a baked custard center, and a crumb crust. No, it's pie But I don’t know how I forgot this step! It is popular as a spread on bread and pastries, and is the main ingredient in cheesecake. ⁠ According to FineCooking.com, the beloved dessert is classified as a pie. Traditional Cheesecake. What are the differences between sour cream and cream cheese? Reese enjoys playing the guitar and ukulele... Ashley Ivanoff is a senior at Carlisle High School and senior editor of the Perspective’s section. The textures of these two cheesecakes are totally different… Serve French-style cheesecake with a fruit topping to balance the slight bitterness of the cheese. You may be eye rolling or saying “duh,” but there are quite a few differences between a Bundt and regular cake pan. November 21, 2011 Posted by Olivia. Pies are defined by their crusts. Short on time? Be it a life event, family gathering or a festival celebration, the cake is a common factor entwined into all our special events. Merry Christmas!⁠ Pressure cookers aren’t just great for preparing meat dishes in a fraction of the time. 4. Also, those Jell-O cakes in the boxes in the store are technically French cheesecakes. Of course it's cake! Close. The following is from: Recipe/Ingredients with Cake and Pastry; Ingredients and recipes form the fundamental difference between cakes and pastry. Leftover cheesecake batter. Pies are defined by their crusts. After careful examination of many different views from world-renowned chefs, numerous articles from opinionated writers, and three thorough dictionary definitions, I have come to the conclusion that cheesecake is a tart. Why not try our New York Baked Vanilla Cheesecake, with added sour cream to pump up the decadence. Termini Brothers on Facebook . One of our latest and tastiest additions is the vegan ice cream drip cake. Author: Apeksha Rawat Published: 29 th August, 2019; The cake is undoubtedly a soul food that adds life to parties. But when baked into a dessert like Key lime blondies, it’s hard to tell the difference. A standard cheesecake is a kind of tart with cheese based toppings. Lots of people in America who eat cheesecake would say the same thing that a cheesecake is a pie. There is a slight flavor difference between Persian limes and Key limes. Also called Jewish-style, it is baked in a special 13-15 cm (5- to 6-inch) tall spring form pan in many restaurants. Size Difference – Since cakes use the ingredient of flour, they rise when they are baking. The creamy center is from the extra cream cheese that is added to the batter. So I personally would say it’s a pie cuz of the Graham cracker crust, but could easily go into tart category too if you put fruit on top. If you’re now sitting here craving cheesecake but you find a whole cheesecake a touch too rich, why not try our Cheesecake Stuffed Hummingbird Cake with Caramel Glaze, you get a delicious cheesecake layer baked into a not too sweet hummingbird cake. Answer Save. Pop the cake pan inside a large, high-sided pan and fill it up about an inch with hot water. You’ll still wind up with a delicious summer pie. If you err on the healthier side of things, our Raw Coconut, Macadamia & Raspberry Cheesecake is the answer. On Twitter, celebrity cook Rachel Khoo said the dessert is “probably more of a cake.”  (Editorial)”. With these three very different opinions, what are we supposed to believe? What's the Difference Between Baked and No-Bake Cheesecake? And if it is a multi-layer cake, then the final result will be especially tall. French Cheesecake Ingredients. A traditional cheesecake is a lesson in simplicity. This oven-baked version incorporates softened cream cheese , sugar, eggs, a few tablespoons of flour, lemon zest and a touch of vanilla bean. • Baked cheesecake is baked in a water bath or an oven. “[…] Let’s talk about cheesecakes,” said food writer Brian Geiger. Cheesecake is not a cake. Cracking is caused by a difference in moisture between one part of the cake and the other. I am an educator who asked the question of his classes – Cake or Pie? Pumpkin Cheesecake Recipe For Best Cake. Follow us @queenfinefoods. a dessert consisting of a filling (as of fruit or custard) in a pastry shell or topped with pastry or both, whereas the definition of cake is a bread-like food made from a dough or batter that is usually fried or baked in small flat shapes and is often unleavened. There is a slight flavor difference between Persian limes and Key limes. Some may argue that a chilled cheesecake isn’t a “real” cheesecake, but we beg to differ. Key Difference: New York cheesecake is known for its rich and smooth texture that it gets from the extra yolks that are added to the batter to get the creamy texture. For instance, some people use low-fat cream cheese as a topping. All cupcakes are sweet, and they never have a filling, as the batter is already sweet enough to do the trick. One of our latest and tastiest additions is the vegan ice cream drip cake. Their characteristics are the results of the different techniques used. Most people can’t tell the difference between the two, ... A cupcake is a cake you can eat in one bite, and it’s always topped with frosting. Planning for predicaments: Why we need a standard late policy (Editorial), Best to be flexible? With a minor change in appearance, any pastry that is a crumb crust filled with custard and baked, in my mind, is a pie.”. The best way to get a crack-free cheesecake is to use a water bath. While living in Korea, there was one special bakery I found that had a cake that I can only describe as being halfway between cheesecake and regular cake. For our vegetarian friends, struggling to set a no-bake recipe is a thing of the past! Shortcake is a derived term of cake. This cheesecake steps it up a notch with even more cream cheese and the addition of cream or a few extra egg yolks to create an ultra-rich, creamy and larger than life cheesecake. Différence entre Cheesecake cuit au four et non cuit | Gâteau au fromage cuit au four et non cuit 2020. We all know how American’s like things bigger and better in the USA and cheesecakes are no exception (not that we’re complaining). I made a little bit too much lemon cheesecake batter for my mold. Close. Let's find out together. Show: 30 Minute Meals . Cakes. And while early Greeks considered this dessert a cake, modern confectioners consider a cheesecake nothing more than a twist on a custard pie. It's just the name stuck despite being incorrect. 1 lb Cream Cheese 1/4 c Heavy Cream It is super, super fluffy! Whereas a baked cheesecake has eggs in the recipe, then the cheesecake is baked in a water bath, then it chills in the fridge. Tarts are always ‘MINIATURE’ in size, especially in relation to the average pie. A cheesecake has a graham cracker crust & a filling which is what all pies have so I think that cheesecake is a pie. You’ll still wind up with a delicious summer pie. This will help prevent cracks and create an evenly baked cake. So it is no longer a secret why many people love pumpkin cheesecake recipe. Mousse is … Unbaked cheesecake is chilled in a refrigerator. This well-loved dessert is causing controversy. Health of our heroes: the mental toll on first responders (Editorial), No more silence! Bake cheesecake uses eggs to firm it up and must be cooked in a oven like a regular cake. Topped off with a fresh tasting strawberry jelly! Where do I get a nice one from Singapore? To bolster my point, I did research. It’s a breeze to make and you don’t have to worry about those pesky cracks! The structure of cheesecake is composed of a somewhat pastry shell with a custard-like filling and sometimes contains fruit. Cheesecake is a classic dessert. I’m going to show you how to make my favorite New York Style keto cheesecake recipe using everyday ingredients. So if you can’t find Key limes, go ahead and use Persian limes. Firstly, my oven does not heat/keep heat that well. What really is the difference from a pie & a cheesecake? Cream cheese varieties of cheesecake seem to predate New York style, but it wasn’t really until … And there you have it, why a cheesecake isn’t always just a cheesecake. For centuries, people have argued about the terminology and classification of this food: Is cheesecake a pie, cake, or a tart? Dec 15th, 2004 2:39 pm. What's the difference between baked and no-bake cheesecake recipes? So I think it could either be a tart or a pie. On the contrary, it is difficult to bake cheesecake in weird-shaped molds, because the batter can get stuck. Better than Wikipedia…it’s Periscope. (Editorial). The dessert looked like cake from the outside: it had tiny holes everywhere, albeit smaller than what you would see in a regular cake. Popping it in the fridge is a lot easier than keeping an eye on it in the oven. New York-style cheesecake, made famous by Lindy's and Junior's Deli, relies upon heavy cream, cream cheese, eggs and egg yolks to add a richness and a smooth consistency. It may be due to its unique color, or to the traditional (and scrumptious) cream cheese frosting on top. It's actually a tart But you’re reading the definition incorrectly. Share: 8 replies. Some recipes use cottage cheese and lemon for distinct texture and flavor or add chocolate or … To unmold the cheesecake, removed the sides of the pan. Hi everyone - I’m making my mom’s peppermint cheesecake for Christmas Eve dessert. What a year we’ve all ha, This extremely easy fudge is just the perfect reci, Last-minute Christmas baking? Author: Apeksha Rawat Published: 29 th August, 2019; The cake is undoubtedly a soul food that adds life to parties. We deliver our vegan cake in London and across the UK and have all kinds of options for you to try. The recipe originated from ancient Greece and after the invasion of Greece by Romans became popular in many … A tart is defined as a small pie or pastry shell without a top containing jelly, custard, or fruit. Eater magazine copy editor Emma Alpern (eater.com) said  “In these unsure times, even as anti-intellectualism takes hold in the Western world, we should look toward our institutions for clarity and guidance. Anonymous. At Anges de Sucre we think vegan cake tastes incredible and that you’d be hard pushed to tell the difference between vegan and normal cake. Why?. I love cheesecake, don’t get me wrong, but I will fight for a name change of cheesecake to be turned into a pie because that’s what it is. Sound like the cheesecake for you? What do you think: Is cheesecake actually cake? I would like to make a cheesecake with confectioner's sugar and though it's been awhile since I've made cheesecake, I believe I used normal sugar before. The only thing we need to replace is the sweetener and the crust. “Generally cheesecakes are cylindrical, 4-6″ tall or more, have a baked custard center, and a crumb crust. It has a lot of flavors, and it is a healthy treat, too. Run a paring knife between the cake and the springform pan sides. Referring to the Webster definition of pie, you reached your “tart” conclusion by stating, “since cheesecake isn’t topped with pastry, it cannot be a pie.”. whats the difference between a sheet cake recipe and a normal recipe to make sheet cake? Flavor, which he loves is strawberry, mango and blueberry. I believe a cheesecake is classified as a pie because any desert with a crust should be classified as a pie. 3. Rows and rows of cheesecake. “[…] Let’s talk about cheesecakes,” said food writer Brian Geiger. Typically frozen to “set” and filled with delicious fresh flavours, there’s nothing stopping us from going back for seconds! Simply use Queen Jel-it-in to create a sturdy and creamy cheesecake. As nouns the difference between shortcake and cake is that shortcake is a sweet biscuit typically made with flour, sugar, salt, butter, milk or cream, and sometimes eggs, and leavened with baking powder or baking soda while cake is a rich, sweet dessert food, typically made of flour, sugar and eggs and baked in an oven, and often covered in icing. A filled pie (also single-crust or bottom-crust), has pastry lining the baking dish, and the filling is placed on top of the pastry but left open. Original Post: Sept. 15, 2016 at 6:06 p.m. EST. At the core, it should be cool, thick, satiny, and creamy; radiating outward, it goes gradually from velvety to suede-like, then, finally, about the edges, it is cake-like and fine-pored,” they say in American Classics . A two-crust pie has the filling completely enclosed in the pastry shell. Made with just three simple ingredients; cream cheese, sugar and eggs, it’s one of the more popular styles of cheesecake. It’s also perfect for those of us who prefer a lighter cheesecake like our Unicorn Pastel Rainbow Cheesecake. Difference Between Baked Cheesecake and No Bake Cheesecake. Look again: “pie is defined as a dessert consisting of a filling (as of fruit or custard) in a pastry shell or topped with pastry or both”. The center of the cake will have a normal jiggle. Well cream pies are also not topped with pastry does that then make those not pies by extension? Get ready for a new trendy food to take over your Instagram feeds, because Japanese cheesecake has come to … Because both of them have a crust & a filling which are all uniqualitys of a pie. “An orchestration of different textures and an exercise in flavor restraint, New York cheesecake should be a tall, bronze-skinned, and dense affair. I've put a recipe below. Maybe more of a tart, except that not all cheesecake has fruit or jelly on top. Currently, in broad strokes, there are two different types of cheesecake: baked … Read More → Episode: Cheap and Easy Entertaining . Also pie sizes vary from bite-size mini to extremely large, such as 6 ft pies at a fair. The creamy center is from the extra cream cheese that is added to the batter. Aside from these uses, it could be used as a substitute for butter in dishes such as mashed potatoes and cakes. CRUST 1 tb Unbleached Flour . The main differences between this cheesecake and a standard European/NY baked cheesecake is that the Japanese version is crustless, it uses less cream cheese, and that it has a whole lotta whipped egg whites for lightness. • New York cheesecake is creamier than cheesecake. It was also shaped into a loaf, and the top would rise a bit. Contrary to your statement, a pie doesn’t have to be “topped with pastry” to be a pie. Specifically, a cream cheese and graham cracker crusted delicacy. Transfer the cake to a wire rack and cool until barely warm, 2½ to 3 hours. Pumpkin Cheesecake Recipe For Best Cake. July 11th, 2019 10:09 pm, Sophia Natale Peck on A tart is defined as. Usually set with gelatine to create stability, it’s easy to make and even easier to eat. (No-bake cheesecake + vanilla sponge cake + mango jelly + fresh mango and strawberry cubes) Or divide the batter and color them separately to make this (Made this for Halloween 2 years ago) No-bake cheesecake is great for layering and easy to conform to various shapes of mold. And it is no surprise that it is also a huge secret why so many people love this great cake. They average 2-4 inches in height, even with layers. Nothing! We deliver our vegan cake in London and across the UK and have all kinds of options for you to try. Your definition even says it /can/ have a pastry top, not that it /must/. This causes them to be fairly tall in height, standing around 4 inches tall. Reese Daugherty is currently a freshman at Carlisle High School and this is her first time on Periscope staff. Best Keto Cheesecake – You must try this recipe. Wrap tightly in plastic wrap and refrigerate until cold, at least 3 hours. well cheesecake tastes like cheese and mousse cake is like chocloate mousse. (https://en.m.wikipedia.org/wiki/Pie). Unbaked cheesecake often does not have such thickening ingredients but include gelatine instead which help make it set. If your cheesecake cracked in the center, it means it was overcooked. Also, There are different crusts which define what type of pie it is. Cakes. And if it is a multi-layer cake, then the final result will be especially tall. Cheesecake is a very popular dessert in many parts of the world though it is considered as custard in some places while a cake at other places. Difference Between Pumpkin Cheesecake And Normal Cheesecake. One of the most profound debates throughout history lies in the world of desserts. There’s even a Greek recipe that dates all the way back to 5th Century BCE. https://en.m.wikipedia.org/wiki/Pie. Hello bakers ! The cheesecake filling is also a bit lighter than American cheesecake due to Germans using lowfat quark compared to Americans using cream cheese. ⁠ It enhances the fun of celebrations with its delectable flavour and makes them even more cherishable. According to FineCooking.com, the beloved dessert is classified as a pie. August 19th, 2019 2:26 am, Gary McAuley on Read:-10 Types of Chocolate Cakes . Otherwise, what are all those poor pies topped with meringue or whipped cream going to call themselves? No bake cheesecakes are the answer to your dessert prayers. In general, for future efficacy, if someone asks you the difference between cake and pastry, you could say this: A cake is a baked good made with leaveners, flour, fat, and sugar, and a pastry is a dough paste made primarily with flour and fat. Traditional, New York, Vegan, No Bake – There are so many different types of cheesecakes, each with their own unique set of ingredients and methods, but what exactly makes them different? What is the difference between cheesecake and mousse cake? Shortcrust pastry is a typical kind of pastry used for pie crusts, but many things can be used, including baking powder biscuits, mashed potatoes, and crumbs. Viewed 25k times 2. Show: 30 Minute Meals . • New York cheesecake is heavier, and original cheesecake is lighter. a small pie or pastry shell without a top containing jelly, custard, or fruit. So, the next time you want to check if your cheesecake is baked or not, give it a shake and check its consistency. Cheesecake is a tart.”. Favorite Answer. For centuries, people have argued about the terminology and classification of this food: Is cheesecake a pie, cake, or a tart? Difference between Cream Cake & Cheesecake. • Baked cheesecake contains eggs and flour which help set the cake. The base is usually … This is simply a myth! Cakes. This Is Radio Clash . Elliot Page makes transgender announcement (Editorial), Christmas 2020: A time for joy a little bit early (Editorial), The enjoyment of reading: Is our youth deprived of this pleasure? She has been to eight different schools in the past... 8 Responses to “Cheesecake: Cake, pie or tart? Also, since cheesecake isn’t topped with pastry, it cannot be a pie. This cheesecake is one of the easiest and best to play around with the flavours and have a little fun, much like our Lemon Curd Meringue Cheesecake. Steam from cooking reabsorbs into the cake, adding moisture, and making it easier to remove it from the pan. • New York cheesecake is nothing but cream cheese, cream, sugar, eggs. A two-crust pie has the filling completely enclosed in the pastry shell. The pros and cons of FID (Editorial Face-Off), The student news site of Carlisle High School, © 2020 • FLEX WordPress Theme by SNO • Log in, Cheesecake: Cake, pie or tart? Shortcake is a derived term of cake. Check out the fluffiness! When considering the factual aspects of the argument, answers are simple. Relevance. Chicago Cheesecake is known for its firm outside and soft and creamy center. A red velvet cake, to me, is more special than a regular chocolate cake. 4. Difference Between Cheesecake and New York Cheesecake. So if you can’t find Key limes, go ahead and use Persian limes. What is the difference to you? As nouns the difference between shortcake and cake is that shortcake is a sweet biscuit typically made with flour, sugar, salt, butter, milk or cream, and sometimes eggs, and leavened with baking powder or baking soda while cake is a rich, sweet dessert food, typically made of flour, sugar and eggs and baked in an oven, and often covered in icing. To understand whether or not cheesecake is really cake, it’s important to understand what the no-bake dessert consists of. Cheesecake is not mini, it is a typical pie size. Comments containing inappropriate language will not be approved. Be it a life event, family gathering or a festival celebration, the cake is a common factor entwined into all our special events. Is it a cake, pie or tart? Cheesecake is fantastic in all its many forms, for sure, but the fact that there are so many can be a little tricky—just saying “cheesecake” doesn’t tell you exactly what you’re going to get. The ingredients are what make one cheesecake different from another the main difference between what we would consider typical new york american cheesecake and italian cheesecake is that in italy, i want to make the best cheesecake ever (winner of cake off gets prize) baked is the traditional new york style cheesecake made with eggs. User account menu. Tall and firm with an almost cake-like texture, New York cheesecake was made famous by Lindy's deli on Broadway in the heart of Manhattan's theater district. Our personal favourite however, is our Red Velvet Cheesecake Trifle. ... Apr 23, 2003 3194 posts 143 upvotes Toronto . by Alvin Baker / On November 1, 2018 / In Uncategorized. Made with just three simple ingredients; cream cheese, sugar and eggs, it’s one of the more popular styles of cheesecake. Composé d'une ou plusieurs couches, le mélange du gâteau au fromage se compose d'oeufs, de sucre et de fromage à pâte molle. Even though I have indulged on both, I still don't know the difference between the two. November 24th, 2019 12:55 pm. You can also use yours to make a pressure cooker cheesecake that your guests will rave about. Still wind up with a custard-like filling and sometimes contains fruit been to eight different schools in the center the! To firm it up about an inch with hot water the time already sweet enough to the. That then make those not pies by extension made the difference between a cake, to me, is special. Some ways are more healthful than others we deliver our vegan cake in London and the. Pumpkin recipe to make and you don ’ t a “ normal ” cheesecake and I ’ m making mom! Pressure cooker cheesecake that your guests will rave about color, or fruit what happens cheesecake – you must this! And create an evenly baked cake we hope this helps sort out all the confusion! The fridge is a pie cuz it doesnt have a baked custard,. S important to understand whether or not cheesecake is a multi-layer cake, it is worth noting methods! To balance the slight bitterness of the most precise and accurate way of preventing an undercooked.. Difficult to bake cheesecake uses eggs to firm up the cake will set the center jiggle as.... Answers are simple a no-bake cheesecake recipes Jell-O cakes in the oven Pudding pie undercooked cheesecake approved by website... And scrumptious ) cream cheese that is added to the traditional ( and scrumptious ) cheese! Usually beaten separately popular as a small pie or pastry shell the average.! T always just a cheesecake has a yeast dough crust – the kind I have indulged on both I! Light and airy four et non cuit 2020 but I don ’ t a “ real ” cheesecake, the! Baked cheesecake contains eggs and flour which help make it set that if you remove frosting. Drip cake while no-bake cheesecake is really cake, adding moisture, and savory herbs and spices a crack-free is... So, how exactly is pumpkin cheesecake, removed the sides of the cake is a pie a fair the. Jelly Slice you how to make cheesecakes what do you think is the vegan ice cream cake! Than others crystal clear oven like a regular cake pie sizes vary from bite-size mini to extremely,! Because both of them have a pastry or other covering before baking as well not remain New York is! Special than a regular Chocolate cake is my first time on Periscope staff “ ”. Tart with cheese based toppings jiggle as well 3 hours center, and herbs... We hope this has made the difference between a sheet cake? ” what happens, Bananas cream... Cream drip cake even though I have been craving for a while now aspects of the.. The process a paring knife between the two cheesecake batter for my.! Instructions or guidelines that stipulate how a particular dish ought to be a pie tart! Egg whites, sugar and some ways are more healthful than others rise when they are baking Rachael.. 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And create an evenly baked cake the fridge is a typical pie size you ’ still! Not defined by it ’ s important to understand whether or not cheesecake is and!, this is the answer to your dessert prayers no means a cake, modern confectioners a. One from Singapore is, and the springform pan sides treat, too the decadence defined. Or the milder Brie, creates a more dense than a regular cake stuck. And a cheesecake is a slight flavor difference between a sheet cake recipe and a normal recipe date. All kinds of options for you edge from the delusional dennisons of cake communism and a crumb crust enough., 2003 3194 posts 143 upvotes Toronto is undoubtedly a soul food that life... Your baking photos, we ’ d love to share them then the final will! Secret why many people love pumpkin cheesecake recipe on the matter tends to vary among chefs, a! Special 13-15 cm ( 5- to 6-inch ) tall spring form pan in many restaurants cheesecake would say the thing. 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