Roll over again to seal. Next time I will saute and add mushrooms and use the puff pastry, It will last longer than flour tortilla. - While the spinach mixture is cooling, season the ricotta cheese generously with salt and pepper in a large bowl. Place cut rolls onto the prepared baking sheets. These were a big hit! I like to think that Kronk would approve of this Spinach Puff recipe too!} Roll up the pastry and proceed as directed above. Roll out puff pastry on a lightly floured surface just a bit to smooth seams, then cut each sheet in half across to form rectangles. Cut roll into 6 small rolls. I simply cut each strip of puff pastry in halves making 12 {6" long} rolls out of 4 full sheets. Your daily values may be higher or lower depending on your calorie needs. this link is to an external site that may or may not meet accessibility guidelines. Meanwhile, squeeze most of the water out of the spinach and place it in a bowl. Ingredients ▢ Repeat with the remaining puff pastry. Your email address will not be published. Cut roll into 6 small rolls. It’s a buttery puff of goodness that just about melts in your mouth. Cover the pan and let the spinach thaw and heat through for 4-5 minutes. Add garlic and cook for 30 seconds, stirring regularly, then add spinach and cook until wilted (approx. These Spinach and Feta Puff Pastry Appetizers are loaded with savory flavors of garlic, green onions, artichokes, and salty cheeses. Brush the edge of the pastry sheet with water. Place the rolls on a baking tray covered with baking paper and brush them with beaten egg white. 3 minutes). Place another sheet on top of the spinach mixture and using your fingers press down and seal the edges around the spinach, removing big air bubbles. These were really good. 1 egg ▢ Place these on a baking sheet and bake … Heat oil in a skillet over medium heat and cook garlic until fragrant, 1 to 2 minutes. You can easily cut them much smaller to make more for a crowd or shape them anyway you like. A vegetarian version of mini sausage rolls but made with a spinach and feta filling. No gift befits the food-obsessed people in your life like a cookbook. Brunch Pro Theme by Feast Design Co. Preheat your oven to 425 degrees F. To assemble the spinach rolls, cut the Puff Pastry (4) into three strips and gently rolled them to widen them slightly. Absolutely delicious. 1 tsp minced garlic (or 1 crushed garlic clove) ▢ Brush top of roll with egg-milk mixture and sprinkle with sesame seeds. Cut each remaining strip into 3 … Roll one side over the filling and brush the other side with egg-milk mixture. - Bake the spinach puff pastry rolls at 425F for 18-22 minutes until they are golden and puffy! https://whitneybond.com/cheesy-mushroom-spinach-puff-pastry-recipe Here is what you need to make spinach and feta puff pastry quiche. Info. I cut the puff pastry sheets into three strips (they came folded that way, so I worked with it) and gently rolled them to widen them slightly. I used frozen spinach because it was a better buy than fresh at the time but the equivalent amount of fresh spinach, chopped and wilted, would do the job. Jul 7, 2020 - Spinach rolls with puff pastry and feta are a great vegetarian finger food for parties or when you have friends over for a glass of wine. Add spinach, … Also mix in the feta cheese to the spinach and ricotta. 1 whisked egg to brush ▢ I fell in love with spinach rolls from a restaurant, too expensive. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Lay 1 sheet of puff pastry on a lightly floured surface and cut in half lengthwise. Nutrient information is not available for all ingredients. i used baby leaf spinach and wilted it down...less mess. Top with 3 tablespoons pesto sauce and sprinkle with 1/4 cup finely chopped walnuts. Season the salmon with salt and pepper. Mix well. Spread 1/2 of an 8-ounce package cream cheese, softened, on the pastry sheet to within 1/2 inch of the edge. Information is not currently available for this nutrient. Step 3 Unfold the pastry sheet as directed above. Place cut rolls onto the prepared baking sheets. I also made my own puff pastry. 250 g ricotta cheese ▢ Will make these again! Seal the roll by folding each pastry stripe on top of each other and seal the roll at the end, it will look like a plait. Slash the rolls with a sharp knife to allow steam to escape while baking and cut the rolls however long you'd like them. Remove the pastry sheet from the fridge and unroll. Reserve 1 strip for another use. Add comma separated list of ingredients to exclude from recipe. Bake the spinach and cheese pastries for 20-25min or until the puff pastry is golden brown and crispy and the cheese is bubbly with small spots of brown. https://www.foodnetwork.ca/recipe/spinach-in-puff-pastry/22983 For the salmon and pastry, combine butter, mustard, thyme, and dill. Then add the minced garlic and sauté for another minute or so. Step 9 Spoon the spinach mixture in the … - To assemble the spinach rolls. It was delicious and the sesame seeds on top a wonderful addition. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Package cream cheese, softened, on the pastry dough leaving about 1/2 - 3/4 inch on sides. Out of 4 full sheets butter, mustard, thyme, and salty cheeses to allow steam escape. Onions, artichokes, and dill puff pastry, combine butter, mustard, thyme, and dinners! The sesame seeds on top a wonderful addition wilted it down... less mess a parchment-lined baking sheet sprinkled a... 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