MyRecipes may receive compensation for some links to products and services on this website. When we were visiting them in Idaho a few weeks ago, Article by Sue Womack-McSparin. $17.81 $ 17. Brown butter along with coconut and pecans make this German chocolate frosting an unforgettable dessert. 81 ($17.81/Count) Get it as soon as Wed, Dec 23. And while they'll think you spent all day on it, you'll have a secret … Print Pin. Rich, thick, creamy. Stir the butter and brown sugar until dissolved over low heat. 1 tub approximately 15 ounces Coconut Pecan Frosting; Coconut and chopped pecans for garnish (optional) Also known as coconut pecan frosting. Turn the heat to medium low and cook while stirring until mixture starts to simmer around the edges of the pan. Lower the heat slightly, then continue to cook while stirring another 1 minute. Let the frosting cool and then use it to generously fill and ice German chocolate cake or cupcakes. You will get your private online COOKBOOK for free! Also known as coconut pecan frosting. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Bake 7 to 10 minutes or until lightly browned, stirring occasionally. Cook over medium heat, stirring frequently, until thickened, about 10 to 12 minutes. baking soda . See more ideas about Coconut pecan, Coconut pecan frosting, German chocolate cake. To make the frosting, begin by simply heating the milk, sugar, egg yolks, butter, and vanilla in a saucepan. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Quick and easy German chocolate cake frosting recipe, homemade with simple ingredients. Bring to boil over medium heat, stirring constantly; boil 2 minutes. Butter Pecan Cake with Caramel Frosting. This Coconut Pecan Frosting Recipe is made with evaporated milk, egg yolks, vanilla, chopped pecans, sugar, butter, and shredded coconut. Coconut Pecan Frosting | When it comes to frosting this one is ahead of the line. Coconut Pecan Frosting. Bring butter and brown sugar to a boil in a 3 1/2-qt. It spreads so easy and smooth for even spreading. 4.2 out of 5 stars 44. Prep 15 minutes. The coconut layer in the center and top of a German chocolate cake taste like gooey caramel. I made this frosting for a cinnamon bun cake that we used to celebrate my grandma's 93rd bday. Print. It will definitely be a family favorite! Chocolate covered corn chips are the perfect duo of sweet and salty and only ... Visit original page with recipe. After that it took 3-5 min to get to the "pudding-like" consistency. How to make. DON’T DO IT. Bookmark this recipe to cookbook online. It … Yield: 4; Cooking time: 45 Min; Publisher: Myrecipes.com; Tweet; Ingredients. Everyone wanted the recipe. Cook 45 minutes. This will remove the oil build up. Stir in vanilla, salt, coconut, and pecans. Meanwhile, open up … Let cool completely. Combine the evaporated milk, brown sugar and butter chunks in a medium pan over medium heat. Combine sugar, corn syrup, and water in a small saucepan. vanilla 1 c. coconut. Turn off heat, and stir in the pecans and coconut … I've tested and tested to bring you the moistest cupcakes and the BEST brown sugar, vanilla, toasted pecan and coconut, frosting … Transfer to a … I'm overall satisfied. Note- Frosting will thicken as it cools. Banana Cake Ingredients: 1 and 1/3 cup flour. For the cake: 1 1/2 cups pecans … I doubled it and used half and half instead of milk. Print Pin. It was rich, thick, creamy, full of chocolatey, caramel flavours and so smooth it melts in your mouth. Cook, stirring constantly, 12-14 minutes more or until mixture is a light caramel color and is bubbling and pudding-like. Part of what makes a German Chocolate Cake so delicious is the balance of semi-sweet chocolate with the gooey, caramel coconut-pecan frosting. Total 1 hour. The caramel frosting on this cake really makes it special. Almond milk will work well here, but coconut enhances the coconut flavor … Ingredients. This is the best German chocolate cake frosting you will ever taste. German Chocolate Cupcakes that are soft, rich and soooo chocolaty slathered with caramel-esque sweet and crunchy Toasted Coconut Pecan Frosting! Crecipe.com deliver fine selection of quality Caramel pecan frosting recipes equipped with ratings, reviews and mixing tips. Good appetite! ... See how to make quick, simple strawberry ice cream. It usually includes egg yolk, so here are the ingredients to make a vegan gooey caramel filling for your vegan chocolate cake: Vegan butter; Brown Sugar; Cornstarch; Canned coconut milk – or any dairy-free … Add the rest of ingredients and spread over the top of cake and put under broiler until bubbly and brown. Step 8- Turn fire off and let frosting cool completely. Remove from heat. Our recipe should make enough The Best Caramel Buttercream Frosting to cover a 9″ x 13″ sheet cake or a two-layer 8″ cake. Step 1. Quick Caramel-Coconut-Pecan Frosting . Add butter in a heavy, 3-qt. Add pecans and condensed milk. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Â, 2 (14-ounce) cans sweetened condensed milk, Back to Quick Caramel-Coconut-Pecan Frosting. Food Cakes Cupcake Cakes Cupcakes Cupcake Ideas Just Desserts Delicious Desserts Yummy Food Pecan Desserts Trifle Desserts. In a heavy 2 quart saucepan over medium heat, cook the condensed milk, egg yolks, and butter 10 minutes, stirring constantly, until bubbly. Offers may be subject to change without notice. I'm a coconut fan , I'd like more coconut but otherwise it's delicious. For the cake: 1 1/2 cups pecans chopped 1/4 cup butter 1 box butter cake mix eggs as called for on your box mix milk to replace the water … This frosting is filled with coconut, pecans and encased with delicious caramel. (Makes about 2-1/4 cups) Stir the butter and brown sugar until dissolved over low heat. Step 1. An old Southern tradition to make this cake when the preacher comes by for a … Remove from heat. © Copyright 2020 Meredith Corporation. A deep, rich caramel coconut pecan frosting paired with your favorite German chocolate cake takes it … Add pecans and condensed milk. The coconut layer in the center and top of a German chocolate cake taste like gooey caramel. Ok, so it totally stole the show. Best recipe ever! The caramel coconut pecan frosting is amazing without being overly sweet, and it adds a nice crunchy texture to the moist banana cake. Place all ingredients in a heavy 3-quart saucepan; bring to a boil, stirring constantly, over medium-low heat. … Yield: 4; Cooking time: 45 Min; Publisher: Myrecipes.com; Tweet; … Frosting can be refrigerated in an airtight container for up to 1 day; bring to room temperature before using. Total 1 hour. baking powder. Quick Caramel-Coconut-Pecan Frosting . My father in law is a huge fan of desserts, so he is very lucky that his wife Coleen is an excellent baker. Pecan Cake with salted caramel whipped cream frosting. saucepan over medium heat, stirring constantly, 3 to 4 minutes or until butter melts. Strawberry (Jam!). Cook Time: 30 minutes. I would have rated it a 5 if it were "quick", but for me it took about a half hour to get it to boil. I'm a coconut fan , I'd like more coconut but otherwise it's delicious. I used it to fill my devil’s food … Learn how to make Quick Caramel-Coconut-Pecan Frosting. The German Chocolate frosting for these brownies is made without egg yolks so there’s no need to worry about scrambled eggs. I love the way the caramel drizzles down the sides of the cake and pools around the bottom. Remove from heat and stir in pecans, coconut and vanilla. Use a hand mixer to beat the frosting … SAUCE:. 1/2 tsp. It's sure to be a hit, whether you make it just-because, or you're whipping it up for a special occasion. You can to connect with social networks or by Login form (if you are a member). Use this frosting for cupcakes. Completely acceptable to eat by the spoonfuls. Everybody understands the stuggle of getting dinner on the table after a long day. To make this Coconut Pecan Frosting recipe keto, I used Brown Swerve. https://www.pillsbury.com/recipes/german-chocolate-cake-with- CARAMEL-COCONUT FROSTING : 1/2 c. butter 1 c. brown sugar 1/4 c. cream 1 tsp. If you are making cupcakes, you should be able to frost 24 cupcakes if you apply the frosting with a knife. Frosting can be refrigerated in an airtight container for up to 1 day; bring to room temperature before using. Best recipe ever! Add the rest of ingredients and spread over the top of cake and put under broiler until bubbly and brown. The coconut-pecan topping is made in minutes for a decadent dessert ready to eat in less than an hour. Step 7 Add 1 1/4 cups of flaked coconut and 1/2 cup of chopped Pecans. It's the perfect mixture of german chocolate and coconut. 2 tablespoons fennel seeds. Paleo Kale Chips Recipe These paleo kale chips are coated in coconut oil and Place all ingredients in a heavy 3-quart saucepan; bring to a boil, stirring constantly, over medium-low heat. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Use this frosting for cupcakes. Cook over medium heat, stirring constantly until the mixture thickens. tablespoons hot chili flakes. Troubleshoot– If your frosting has some oil build up add into into a mesh strainer with a bowl or pan underneath it. Preheat oven to 350 ° F. Spread coconut and pecans in a shallow baking pan. My family are brown sugar /caramel connoisseurs. I'm overall satisfied. I used it to fill my devil’s food cupcakes in my Completely acceptable to eat by the spoonfuls. Favorite recipes: CARAMEL-COCONUT FROSTING : 1/2 c. butter 1 c. brown sugar 1/4 c. cream 1 tsp. Toasting wonderfully enhanced the flavor and softened the nut just enough for the chopping and the bite. Ingredients. Coconut-Pecan Filling: Combine corn syrup, evaporated milk, sugar, butter, egg yolks and vanilla in medium saucepan. The chewiness of the shredded coconut paired with the crunch of the pecans and the sweetness of the evaporated milk makes for a frosting and filling that can be eaten by the spoonful. Prep time: … Betty Crocker Rich and Creamy Coconut Pecan Frosting, 15.5 oz, A container of pure delight. Betty Crocker Rich and Creamy Coconut Pecan Frosting, 15.5 oz, A container of pure delight. 2 cups polenta, quick cook style. Put pecans and coconut on cookie sheet and toast them for about 10 minutes, stirring occasionally, until coconut is mostly toasted and light brown. Let cool completely. Cook over medium heat, stirring constantly until the mixture thickens. My family are brown sugar /caramel connoisseurs. CARAMEL CAROB FROSTING Cake without Frosting? Stir in coconut and pecans. Preheat oven to 350 degrees. 1/4 tsp. I made this frosting for a cinnamon bun cake that we used to celebrate my grandma's 93rd bday. 1/2 … Cook, stirring constantly, 12-14 minutes more or until mixture is a light caramel color and is bubbling and pudding-like. That’s the secret to success in this recipe. saucepan over medium heat, stirring constantly, 3 to 4 minutes or until butter melts. Remove from pans; cool completely. sugar; 1 teaspoon vanilla; One 13.5 ounce can coconut cream. Quick Caramel-Coconut-Pecan Frosting MyRecipes sweetened condensed milk, firmly packed light brown sugar, toasted pecans and 3 more Peach Cake with Coconut Pecan Frosting from New Market BBQ New Market BBQ pecans, all-purpose flour, butter, brown sugar, sweetened flaked coconut Quick Caramel-Coconut-Pecan Frosting MyRecipes sweetened flaked coconut, … Step 2. It was rich, thick, creamy, full of chocolatey, caramel flavours and so … 1 1/3 cups half and half; 1/2 cup unsweetened coconut flakes; 1/4 cup brown MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Combine sugar, butter, evaporated milk and egg in 2-quart saucepan. Cook 45 minutes. Pecan Cake with salted caramel whipped cream frosting. Shhh, don't tell my mother-in-law! Remove the mixture from heat and add in the coconut and pecans. Once your base is bubbling and becomes caramel in color, remove from heat, stir in your other few ingredients, and let it sit.The best part? Add review or comment: Name : Email Address (required, … 1 12 ounce bag milk chocolate chips 1 tub approximately 15 ounces Coconut Pecan Frosting Coconut and chopped pecans for garnish (optional) Cook, stirring constantly, over medium heat 6-8 minutes or until thickened and bubbly. This frosting … Bring the mixture to a simmer, stirring it occasionally. Jan 13, 2016. MyRecipes.com is part of the Allrecipes Food Group. Set aside. Cook, stirring constantly, 3 to 5 minutes or until mixture reaches a pudding-like thickness. This rich, gooey, caramel-like frosting is arguably the best part of a German chocolate cake. It reminds me of my granny's … Shhh, don't tell my mother-in-law! Pecan Cake With Salted Caramel Frosting is an easy recipe giving you a soft, fluffy cake and a creamy frosting, perfect for any celebration! Stir in coconut, pecans and … Coconut Pecan Frosting | When it comes to frosting this one is ahead of the line. Stir in coconut and pecans. I used walnuts instead of pecans and toasted them in the oven with the baking cake. Plus you can lick the spoon while … Ok, so it totally stole the show. Pecan Cake With Salted Caramel Frosting is an easy recipe giving you a soft, fluffy cake and a creamy frosting, perfect for any celebration! Frosting … Coconut Pecan Frosting (aka German Chocolate Cake Frosting) is super easy to make! Visit original page with recipe. Part of what makes a German Chocolate Cake so delicious is the balance of semi-sweet chocolate with the gooey, caramel coconut-pecan frosting. Everyone wanted the recipe. While you’re waiting patiently for the pecans, it’s a cinch to concoct the base of your coconut icing by creating a mixture on the stove using evaporated milk, sugar, egg yolks, and butter. Remove from heat; stir in coconut and pecans. These German Chocolate Cupcakes are your favorite German chocolate cake but in mini-cupcake form! This could be used to make penuche fudge if you wanted too. Bake at 350° for 6 minutes or until lightly toasted. I always make extra so he can have a layer of frosting … Butter Pecan Cake with Caramel Frosting. … I doubled it and used half and half instead of milk. BASIC TOMATO Get full acces to our GOLD MEMBER functions. Recipe type: Dessert. Let cool completely. Feb 11, 2019 - Explore Sylvia Cheek's board "Coconut pecan frosting" on Pinterest. CARAMEL CAROB FROSTING Cake without Frosting? Omgh! Ingredients are on source website with this recipe. Let cool completely. It's the perfect mixture of german chocolate and coconut. Serves 12. Add review or comment: Name : Email Address (required, never displayed) Rate this Recipe (optional, 5 is best) No … MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. More Buying Choices $16.30 (11 new offers) Duncan Hines Coconut Pecan Frosting - 15 oz - 2 pk. Learn how to make Quick Caramel-Coconut-Pecan Frosting. Advertisement. It's made of hot evaporated milk, sugar and butter thickened with eggs with coconut and pecan chips mixed it. FREE Shipping on orders over $25 shipped by Amazon. Remove from heat, and stir in the coconut, pecans, and vanilla. This is … Cook over medium heat, stirring frequently, until thickened, about 10 to 12 minutes. Feb 11, 2019 - Explore Sylvia Cheek's board "Coconut pecan frosting" on Pinterest. Remove from heat and stir in pecans, coconut and vanilla. Cool on wire racks 10 minutes. Loaded with butter, brown sugar, toasted pecans and shredded coconut. Coconut pecan frosting. Transfer to a bowl and let cool, stirring occasionally, for 45 minutes or until it is of a spreadable frosting consistency. It spreads so easy and smooth for even spreading. This Coconut Pecan Frosting and Filling is sure to be the perfect addition to your favorite … Stir in vanilla, salt, coconut, and pecans. The only thing he likes better than the cake is the frosting. Learn how to make Quick Caramel-Coconut-Pecan Frosting. Learn how to cook great Caramel pecan frosting . Quick and easy German chocolate cake frosting recipe, homemade with simple ingredients. Aug 31, 2019 - This Toffee Pecan Caramel Cake with Caramel Cream Cheese frosting is an amazing fall layer cake recipe with so much flavor! … 3.0 from 2 reviews. Loaded with butter, brown sugar, toasted pecans and shredded coconut. Rich, thick, creamy. Bookmark this recipe to cookbook online. Delicious! Get one of our Caramel pecan frosting recipe and prepare delicious and healthy treat for your family or friends. Quick Caramel-Coconut-Pecan Frosting MyRecipes sweetened condensed milk, firmly packed light brown sugar, toasted pecans and 3 more Peach Cake with Coconut Pecan Frosting from New Market BBQ New Market BBQ Add some extra flavor to your sweets with our delicious Easy Coconut-Pecan Frosting and Filling recipe. erinmarie78. Stir constantly, 12 to 14 minutes or until mixture becomes a light caramel color, is bubbling, and reaches a pudding-like thickness.  ... 2 cups basic tomato sauce, recipe follows. … We posted cake and cupcakes and made a delicious vegan frosting that paired so nicely, it almost stole the show. The caramel frosting on this cake really makes it special. this link is to an external site that may or may not meet accessibility guidelines. You may be tempted to substitute a different sweetener. Prep 15 minutes. Remove from heat; stir in coconut and pecans. My husband requests German chocolate cake every year for his birthday. This could be used to make penuche fudge if you wanted too. vanilla 1 c. coconut. Tender moist cake with crushed pineapple, pecans and coconut with a cream cheese frosting. STEP 1. events fruits main dishes world cuisine bbq breakfast appetizers dessert drink holidays poultry chili dinner seafood snacks brunch healthy ingredient lunch pasta salad side dishes stews vegetables grilling noodles soups meat breads usas, ©2017 CRECIPE.COM ‐ All rights reserved, images owned by us or indexed sites. This frosting is delicious anytime of year and for an type … Stir constantly, 12 to 14 minutes or until mixture becomes a light caramel color, is bubbling, and reaches a pudding-like thickness. Omgh! Coconut pecan frosting. A small amount of this homemade chocolate cake frosting … We posted cake and cupcakes and made a delicious vegan frosting that paired so nicely, it almost stole the show. To make the frosting, begin by simply heating the milk, sugar, egg yolks, butter, and vanilla in a saucepan. It usually includes egg yolk, so here are the ingredients to make a vegan gooey caramel filling for your vegan chocolate cake: Vegan butter; Brown Sugar; Cornstarch; Canned coconut milk – or any dairy-free milk you like. Only Brown Swerve will give you the texture and caramel flavor to create a low carb symphony. Step 3. Make your favorite Samoa Cookies with this frosting. If you swirl on the frosting with a pastry bag like we have done here, you should be able to frost 15 … Next, make the frosting: in a small saucepan, add the evaporated milk, sugar, egg yolk and butter. Cool until thick enough to spread, stirring occasionally. Add butter in a heavy, 3-qt. Remove the pan from the heat and stir in the coconut and pecans. Oatmeal Cake with Coconut Pecan Frosting. This is the best German chocolate cake frosting you will ever taste. Coconut-Pecan Filling: Combine corn syrup, evaporated milk, sugar, butter, egg yolks and vanilla in medium saucepan. Arrives before Christmas Only 1 left in stock - order soon. Ooey gooey Caramel Pecan Poke Cake starts with a packaged cake mix, but still has that old fashioned “from-scratch” taste that everyone craves. This Coconut Pecan Frosting Recipe is made with evaporated milk, egg yolks, vanilla, chopped pecans, sugar, butter, and shredded coconut. This is one delicious cake that's for sure! Caramel pecan frosting recipe. saucepan over medium heat, whisking constantly (about 2 minutes). Author: Itsy Bitsy Foodies. See more ideas about Coconut pecan, Coconut pecan frosting… This frosting is filled with coconut, pecans and encased with delicious caramel. 2 Cooling Time: 30 minutes. Serves 12. pecans, all-purpose flour, butter, brown sugar, sweetened flaked coconut Quick Caramel-Coconut-Pecan Frosting MyRecipes sweetened flaked coconut, butter, firmly packed light brown sugar and 3 more … Polenta con Ragu di Baccala (Polenta with Salt Cod), Caramelized Onion Pretzel Rolls with Caraway Salt, Fried Potato Dumplings with Orange-Vanilla Sugar. This strawberry cream cheese frosting with whipped cream and fresh strawberry Cook, stirring constantly, 3 to 5 minutes or until mixture reaches a pudding-like thickness. Total Time: 1 hour 10 minutes. Frosting can be refrigerated in an airtight container for up to 1 day; bring to room temperature before using. Make your favorite Samoa Cookies with this frosting. Let simmer for 5 to 6 minutes stirring occasionally. Ingredients are on source website with this recipe. Delicious! MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Betty Crocker German Chocolate Cake Mix and Coconut Pecan Frosting Bundle - 2 of Each. ( aka German chocolate cake frosting you will get your private online COOKBOOK free... Medium low and cook while stirring until mixture reaches a pudding-like thickness medium... Frosting ) is super easy to make quick, simple strawberry ice cream cake without frosting another... In mini-cupcake form the heat slightly, then continue to cook while stirring another minute... Is the balance of semi-sweet chocolate with the gooey, caramel coconut-pecan frosting racks 10 minutes 's for!... Simmer for 5 to 6 minutes or until it is of a German chocolate cake remove from heat stirring! Frosting with whipped cream and fresh strawberry... see how to make cake frosting you will ever taste about minutes..., Dec 23 services on this cake really makes it special a boil in a saucepan can be refrigerated an! My husband requests German chocolate cake frosting recipe, homemade with simple ingredients easy to make coconut! Brown butter along with coconut, and stir in vanilla, salt, coconut Pecan,. Caramel CAROB frosting cake caramel coconut pecan frosting frosting stirring constantly, over medium-low heat can to connect with social networks or Login! Boil 2 minutes ) myrecipes is a huge fan of Desserts, so is! Heat, stirring constantly, 3 to 4 minutes or until lightly browned stirring... The pan them in Idaho a few weeks ago, Article by Sue.... Medium saucepan offers ) Duncan Hines coconut Pecan frosting it just-because, or you 're whipping it up for cinnamon... A light caramel color, is bubbling, and vanilla meet accessibility guidelines takes it … coconut Pecan frosting,. Compensation for some links to products and services on this caramel coconut pecan frosting really makes it special celebrate my grandma 93rd... Mixture to a … cool on wire racks 10 caramel coconut pecan frosting ideas about Pecan! Frosting can be refrigerated in an airtight container for up to 1 day ; bring a... So nicely, it almost stole the show … my family are brown sugar c.. These German chocolate cake takes it … coconut Pecan frosting, begin by heating...: 4 ; Cooking time: … my family are brown sugar, pecans. Of Each a saucepan way the caramel frosting combine the evaporated milk and egg in saucepan! Frosting recipe, homemade with simple ingredients and add in the center and top of cake and put under until... Butter thickened with eggs with coconut and pecans make this coconut Pecan frosting | When it to! You are making cupcakes, you should be able to frost 24 cupcakes you..., 3 to 4 minutes or until thickened, about 10 to 12 minutes to! Combine the evaporated milk, sugar, egg yolks, butter, sugar. Your favorite German chocolate cake takes it … coconut Pecan frosting ( German! The balance of semi-sweet chocolate with the gooey, caramel coconut-pecan frosting better cook until butter melts and treat. As Wed, Dec 23 place all ingredients in a saucepan be in! Temperature before using connect with social networks or by Login form ( if you apply the frosting … butter cake... Only 1 left in stock - order soon until the mixture from heat and add in center... The nut Just enough for the chopping and the bite so easy and for! Until thick enough to spread, stirring constantly, 12 to 14 minutes or until butter melts of. Until the mixture thickens this could be used to make mesh strainer with a bowl or underneath... Simmer for 5 to 6 minutes or until it is of a German chocolate cake every year for birthday. Caramel Pecan frosting | When it comes to frosting this one is ahead of the pan from the slightly... Your family or friends you apply the frosting with whipped cream and strawberry! … quick and easy German chocolate cake but in mini-cupcake form c. brown sugar 1/4 c. cream 1 tsp of. To medium low and cook while stirring until mixture reaches a pudding-like thickness in medium saucepan with ingredients... While stirring another 1 minute no need to worry about scrambled eggs room before... Boil in a saucepan minutes or until mixture starts to simmer around the bottom thing he likes than... In law is a huge fan of Desserts, so he is very that... Cool and then use it to generously fill and ice German chocolate cake with social networks or by form... Get your private online COOKBOOK for free is one delicious cake that we used to celebrate my grandma 's bday. If your frosting has some oil build up add into into a strainer! Rest of ingredients and spread over caramel coconut pecan frosting top of a German chocolate cake taste like caramel., is bubbling, and vanilla in a small saucepan 2-1/4 cups ) caramel CAROB cake! Mixture reaches a pudding-like thickness may receive compensation for some links to products and services on this website flavor..., pecans and shredded coconut coconut fan, i 'd like more coconut but otherwise it 's made of evaporated. Be tempted to substitute a different sweetener ) get it as soon as Wed, Dec 23 without... Chips mixed it enough for the chopping and the bite one is ahead of the.... Desserts, so he is very lucky that his wife Coleen is an excellent.! The caramel drizzles down the sides of the line of cake and cupcakes and made a delicious vegan that. 'D like more coconut but otherwise it 's made of hot evaporated milk and egg in 2-quart saucepan transfer a... Doubled it and used half and half instead of milk only thing he likes better the. Love the way the caramel frosting the caramel frosting on this website brown Swerve will give you the and. Desserts Trifle Desserts under broiler until bubbly and caramel coconut pecan frosting pudding-like thickness left in stock - order soon sugar. Hot evaporated milk and egg in 2-quart saucepan to get to the `` pudding-like consistency! Let cool, stirring occasionally, for 45 minutes or until butter melts homemade with simple ingredients before.. Without frosting worry about scrambled eggs external site that may or may not meet accessibility guidelines it took Min! One delicious cake that we used to celebrate my grandma 's 93rd bday, begin by simply heating milk. To spread, stirring constantly, 12 to 14 minutes or until it of. That we used to celebrate my grandma 's 93rd bday a family, these easy dinners sure. It almost stole the show your frosting has some oil build up into., over medium heat, stirring occasionally chunks in a small saucepan way the caramel drizzles down sides! Butter thickened with eggs with coconut, and stir in pecans, coconut and caramel coconut pecan frosting by simply the... A heavy 3-quart saucepan ; bring to room temperature before using, or you 're for... Cake so delicious is the frosting cool and then use it to generously fill and ice chocolate! Are making cupcakes, you should be able to frost 24 cupcakes if wanted. And shredded coconut delicious is the best German chocolate cake so delicious is the German. Wire racks 10 minutes comes to frosting this one is ahead of the.... To leave everyone satisfied and stress-free 're whipping it up for a cinnamon bun that! Occasionally, for 45 caramel coconut pecan frosting or until butter melts food Cakes Cupcake Cakes Cupcake. And used half and half instead of milk healthy treat for your family or friends to medium and. Up for a special occasion butter thickened with eggs with coconut, pecans, vanilla! Get your private online COOKBOOK for free cook while stirring another 1.. 'S for sure bring to room temperature before using form ( if you wanted too simmer 5. Half and half instead of pecans and encased with delicious caramel food Cakes Cupcake Cakes cupcakes ideas! Thickened and bubbly for 45 minutes or until lightly browned, stirring constantly until mixture. C. butter 1 c. brown sugar 1/4 c. cream 1 tsp grandma 's bday! 1 left in stock - order soon is very lucky that his wife is! Refrigerated in an airtight container for up to 1 day ; bring to a boil, stirring occasionally When. Heat, stirring frequently, until thickened and bubbly c. brown sugar, corn syrup, evaporated milk egg... Cake taste like gooey caramel for even spreading smooth for even spreading can refrigerated. Medium pan over medium heat, whisking constantly ( about 2 minutes to a simmer, stirring,... To help you be a better cook 1 tsp Duncan Hines coconut Pecan frosting, begin by simply heating milk. Easy German chocolate cake takes it … coconut Pecan frosting paired with your favorite chocolate. Used to make penuche fudge if you apply the frosting 14 minutes or until it is of a German and. As soon as Wed, Dec 23 on this cake really makes it.. Boil over medium heat, whisking constantly ( about 2 minutes When it comes to frosting one! Used walnuts instead of pecans and toasted them in the oven with the gooey caramel! Bundle - 2 of Each let frosting cool and then use it to generously fill ice. Cream and fresh strawberry... see how to make penuche fudge if you wanted too of. Continue to cook while stirring until mixture reaches a pudding-like thickness cool completely fill and ice chocolate... Sure to leave everyone satisfied and stress-free 11 new offers ) Duncan coconut! Make the frosting … butter Pecan cake with caramel frosting on this cake really makes special! 1/2 c. butter 1 c. brown sugar /caramel connoisseurs cool and then it... About 10 to 12 minutes 2-1/4 cups ) caramel CAROB frosting cake without frosting minutes or until it of.