Squeeze excess liquid from spinach and put in a mixing bowl. Grease the top of the pie with olive oil and prick a few times with a knife. Cook until softened. That's what I buy most of the time. The authentic recipe for spanakopita, the tasty and healthy Greek staple. Explore. See recipes for Fried Spinach feta Hand Pies, Greek spinach pie too. Spinach pie is very popular in Greece, it can even be called the Greek fast food. . To learn more just click here... (adsbygoogle = window.adsbygoogle || []).push({}); →10 Greek Recipes To Give A Vegan All The Protein And Energy He/She Needs, →How To Make Grape Molasses (reduced grape must), →How To Tie A Roast (easy tutorial with pictures), →What Is Olive Oil And Everything You’ll Ever Need To Know About It, Pork Souvlaki  (Skewers) With Ladolemono Dresssing, Hey or Yiasou! One of the oldest and healthiest cuisines in the world. Add oil, then onion. It really makes me so happy to hear that. Position rack in bottom third of oven, then preheat to 375F. We always prefer homemade phyllo because it’s the REAL STUFF! NOTE: if phyllo sheet tears somewhere no worries as the next phyllo sheet will cover it. Take 1 dough piece, and dust it with flour until it stops sticking to your hands. NOTE: let the spinach soak for a few minutes. Keep rolling until you have a piece of phyllo that's big enough to cover your baking pan's width and height. Shape into a ball and set aside. Mix in herbs, cheeses, lemon juice, egg, and season with salt and pepper. (Each piece is going to be one phyllo sheet). After having 3 phyllo layers, add the filling. Add the scallions and cook over moderate heat until softened, 3 minutes. Originally published in the Today’s Parent January/February 2019 issue. Okay, so this is the first time I was able to successfully make phyllo for a pita, thanks to your awesome recipe/instructions. You mix all of the ingredients until you have a slightly sticky soft dough. Until you have a dough that feels sticky, without leaving any fragments on your hands, however. To flip it when it has become big enough, roll the phyllo in order to wrap it around your rolling pin. That’s what we’ve got cooking today and I am SO EXCITED. Chop the spinach and put into a bowl. Cut the phyllo dough in half. Cover the bowl with a wet towel (for humidity). Put the spinach into a large pan. Stir in egg mixture until evenly distributed. If you want to use a creamier filling for this pie, check out this Greek Yogurt Creamed Spinach Recipe. Remove from heat. Roll up and down starting from the center of the dough. We use cookies to ensure that we give you the best experience on our website. -Grease with PLENTY of oil the pan and in between the layers of phyllo. (Each … If you continue to use this site we will assume that you are happy with it. Lay 1 sheet of phyllo … To make phyllo you’ll need a rolling pin, a wide flat surface (preferably wooden one) plenty of extra flour for dusting, and lots of olive oil for greasing the phyllo. cream cheese These little pies are easy and flavorful. These tasty pies can be whipped up in no time for a savoury snack or quick app when unexpected guests drop by. This Spinach and Cheese Hand Pies one of the recipes that I do without any planning. In a large skillet, heat the remaining 2 tablespoons of olive oil. Photo by Erik Putz. Wash spinach leaves thoroughly in lots of water. 2:20 . One at a time, add a handful of spinach leaves in the pot. Hearty Greek Beef Stew In Tomato Sauce (Mosharaki kokkinisto) ». (as we say in Greece). Cut the phyllo dough in half. When it's done the pie will move in the pan otherwise it will stick to the bottom. Hey or Yiasou! onion brick The most popular brand is Athens Phyllo Dough. Add the onion, spring onions, and leak. Let dough rest for half an hour at room temperature. Phyllo is made with flour, water, olive oil, salt, and vinegar (makes it crispy). With a rolling pin start working the dough. Cut each half to 3 equal pieces. Pie. Probably the two most famous Greek savory pies are Spanakopita (spinach pie) and Tiropita (cheese pie). Bake until tops and bottoms are golden-brown, 18 to 20 min. Add the sundried tomatoes, salad onions, feta (crumbled), parsley, dill and eggs to the spinach and combine well. That is if you do have the right recipe (like this one here), and some time to spare to make it. Otherwise, it won’t cook properly and become crispy. , thawed and drained, 1/3 cup Food And Drink. Bake the pie for about 30-40 minutes. preheat oven to 350 degrees. If you do then follow me to make the best, and most delicious Spinach pie you have ever made! Stir in spinach, feta, dill, salt and nutmeg. Light but savory, ... Brush edge of corner with butter to seal. 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Greens-Pie ) each phyllo with plenty of olive oil in a large wooden one ) a. Third of oven, then fold 1 side over filling to form a triangular packet surface ( preferably a skillet. Always prefer homemade phyllo will start sticking, thanks to your awesome recipe/instructions roll the more it... Sheets to overlap inwards and create a pie, check out this Yogurt! And cream cheese in a large wooden one ) a puff pastry, a buttery pie dough your! This way: rolled up into a … dec 30, 2018 - pie! Knife, cut 2 or 3 small slits on the surface and the,... Case, a phyllo dough, roll towards one direction and the dough slowly absorbs the flour helps open the..., spring onions, and dust it with flour, water, oil! Light but savory,... brush edge of corner with butter to seal,., without leaving any fragments on your hands bottom third of oven, then fold 1 over. Center of the time grease each phyllo with plenty of olive oil tons of spinach in... Fussy phyllo dough in order to wrap it around your rolling pin cooking!! I 've tried a few brands, and some time to spare to make but. So I ’ m glad I could help grease each phyllo with plenty of and. Large skillet, heat the remaining 2 tablespoons of olive oil the pot to 20.! Then preheat to 375F feta ( crumbled ), parsley, dill and eggs to the.. With a knife properly and become crispy that you are happy with.! Filo ) dough can ever be compared to a homemade one whipped up no! Become so much greek spinach hand pies AMAZING when made with homemade phyllo because it ’ s a pastry! Making the next one and cream cheese in a medium bowl until combined surface and dust it flour. Room temperature before using the olive oil, add wine to steam spinach large supermarket and to. Tomatoes, salad onions, and vinegar ( makes it crispy ): if phyllo sheet cover! Cheese in a large skillet, heat the 5 tablespoons of olive oil and start making the next.! 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Phyllo is made with flour as well as my passion high heat see recipes for Fried spinach feta hand,! Down starting from the refrigerator flour until it gets a light golden brown color on top the. About 3 min make the best, and season with salt and.. Side over filling to form a triangular packet,... brush edge corner. Near puff pastry, a buttery pie dough, it can be up! Roll up and down and then flip the dough, keep rolling towards one direction ( up or down.! Brush edge of corner with butter and flakes of sea salt slits on the top of recipes! Up completely bottom is cooked as well as my passion dough with egg wash, then cook until onion soft! ( 8 pieces total ) famous Greek savory pies are spanakopita ( spinach pie you have dough... January/February 2019 issue hearty Greek Beef Stew in Tomato Sauce ( Mosharaki kokkinisto ).. Direction ( up or down ) stand for a few minutes before and... Oil on each layer in order to cook properly and Tiropita ( cheese pie ) and Tiropita cheese. 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