The cake we’re going to use is just a boxed mix because, well it’s not the cake that is important here, it’s the icing – My Grandmother’s old fashioned peanut butter icing to be exact.This cake … Preheat oven to 350°. Peanut Butter Fudge Cake (Southern Living) October 2020 Preheat oven to 350°. Add eggs, one at a … It’s so worth the wait. This cake is made in a loaf pan and is wonderful served with fruit on top or even with ice cream. Recipe by Just A Pinch Recipes. It’s baked in a 10×15-inch pan and can easily be cut into 20 pieces so it is perfect for bringing to a summer potluck or picnic. Stop what you're doing and make these unbelievable easy peanut butter cookies. The hot peanutty frosting gets poured right onto the warm cake, and the whole thing gets showered with roasted peanuts. This Coconut Cream Cheese Pound Cake is so delicious. Stir in cocoa powder. Add eggs, 1 at a time, beating until blended after each addition. I only give this 3 stars because when you follow the recipe as written it is way too thick to drizzle and the recipe needs to be adjusted. Beat peanut butter and butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Coconut cream cheese pound cake is a great dessert for any occasion. If you love this cake, you will also love our Pumpkin Pound Cake or Southern Jam Cake, both are wonderful! Spread the peanut butter … This simple-to-make cake has all of the great flavors of peanut butter cup candy. The pound cake is then drizzled with a homemade … 1/2 cup butter or 8 tablespoons or 1 stick, softened. Heat oven to 350. Combine flour and baking powder in a small bowl; add to butter mixture alternately with milk, … Place all the cake ingredients in the bowl of your stand mixer fitted with the paddle attachment. http://trib.al/BYKQuTv I added more water to thin it out and more The title says it all. 2 Eggs, large. Place granulated sugar and butter in a large bowl; beat with a mixer at medium speed until well blended (about 5 minutes). Using a serrated knife, trim off the top and bottom of the pound cake so that the cake is about 1 1/4 inches thick. Old Fashioned Peanut Butter Cake is a good old Southern potluck staple that’s reached cult status. 2 cups All-purpose flour. Reduce oven temperature to 325 degrees F (165 degrees C). Cool 10 minutes on a wire rack. Repeat with the remaining cake layers, adding a layer of peanut butter frosting between each layer of cake. Add eggs, 1 at a time, beating well after each addition. 1/2 cup of butter, melted. Top this cake with a easy sugar cinnamon mixture or any frosting you like or the butterscotch sauce linked below. 11 ingredients. Condiments. I serve this pound cake, first made famous by Southern Living who dubbed it “Million Dollar Pound Cake” in trifles, parfaits, or as is with a cup of hot tea or coffee for entertaining and snacking. Continue baking until a toothpick … Preheat the oven to 325°F/165°C; Grease a 10″ bundt pan with butter or shortening very liberally. Carefully spread peanut butter over warm cake. See more ideas about Pound cake recipes, Cake recipes, Pound cake. 693. Preheat a griddle or large skillet. Aug 25, 2020 - Explore Juanita watts's board "Original pound cake recipe" on Pinterest. Carefully split the pound cake in half horizontally. Grease and flour 10 inch tube pan. Dust the pan with flour and set aside. Tips for making Classic Southern Pound Cake: There is no leavener in this cake so it is very important to beat the butter, cream cheese, and sugar for at least 5 to 7 minutes. Add powdered sugar, milk and vanilla and beat with electric mixers until smooth. milk, unsalted butter, baking powder, large eggs, creamy peanut butter However I love the concept of it! 1 (8 ounce package) cream cheese, softened. Cream peanut butter and butter together in an electric mixer until smooth. Peanut Butter Fudge Cake (Southern Living) September 2020. 1 tsp Baking soda. Bake at 350° for 20 to 25 minutes or until a wooden pick inserted in center comes out clean. Preheat oven to 350°. Today, I’m sharing a recipe with a big old root system behind it- Yellow Cake with Old Fashioned Peanut Butter Icing. Refrigerated. Chocolate Pound Cake with Peanut-Butter Glaze View Recipe this link opens in a new tab This isn't any ordinary pound cake: The cake is rich, buttery, and chocolaty, and adding a silky peanut-butter glaze creates a special treat you're sure to make time and time again. Southern Living Chunky Apple Cake Passionate Penny Pincher cream cheese, Granny Smith apples, butter, baking soda, butter and 10 more Super Bowl Appetizer's - Everyday Southern Living Simplify, Live, Love Baking & Spices. Stir in milk and vanilla. Peanut Butter Pound Cake with Peanut Butter Glaze You’ll need a little patience when cooking a pound cake, it takes 1 hour 15 minutes to 1 hour and 25 minutes to cook. Bake in the preheated oven until golden, about 45 minutes. Apple Cider Donut Cake. This is going to whip lots of air in which will help the cake rise and give it a lighter texture. It’s a Southern classic that will never grow old. This made-from-scratch peanut butter pound cake is laced with chopped peanut butter cups, milk chocolate and peanut butter chips. In large mixing bowl, combine butter, peanut butter, sugar, and vanilla; beat until light and fluffy. Sprinkle peanuts on top. Grease and flour a 9” x 13” baking pan. For the Chocolate Frosting: Add melted butter to a large mixing bowl. Grease and flour a 9” x 13” baking pan. 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