In a separate bowl, combine the milk, egg, butter, lemon juice, zest, and vanilla extract. These donuts. Place large heavy bottomed pot over medium high heat. In a large bowl, add the sugar, vegetable oil and melted butter and mix until well combined. Adjust amount for desired consistency. Funfetti: Stir in about 1/4 to 1/3 cup colorful sprinkles to the batter. That's the joy of these donuts! Fresh blueberries are the base of this baked donut recipe, but fresh lemon … a pinch of salt. Bake for 11-12 minutes until golden brown. Fill your donut pans up at least 3/4 of the way full. Homemade Donuts - Easy Homemade Donuts everyone will love! 30g butter (melted) zest of 1 lemon (organic) Watch them closely while baking to ensure they don’t overcook. 150g sugar. For another blueberry-filled, yummy breakfast (or anytime) treat, try my Blueberry Lemon Scones. Adjust the volume of liquid to desired consistency. These homemade deep fried bakery style Glazed Blueberry Cake Donuts are delicious, easy, and fun to make at home. Design by Monique B Designs. Hope you love these easy baked donuts as much as we do! Garnish with additional lemon zest and allow the glaze to set. These are baked, and have a texture similar to cakes. Light, tangy and moist, these cake donuts are different from the usual deep-fried yeast donuts you find outside. Allow to cool in the pan for 10 minutes and then invert on wire cooling rack. 1 lemon. 3. Place in hot oven and bake for 10 minutes, or until a toothpick comes out clean after inserting into the center of a donut ring. Baked Lemon Blueberry Doughnuts – Deliciously moist and fluffy BAKED doughnuts that are infused with lemon, and stuffed full of fresh blueberries! Making homemade lemon blueberry donuts isn’t that hard. Step 4: Prepare the Glaze. These blueberry donuts can be made with yogurt (make sure it's plain) instead of buttermilk. To start you’ll need a donut pan to make this recipe. Be sure to grease your donut pans thoroughly so they don’t stick. The Best Homemade Ant Killer (Kid & Pet Safe). My mochi starter dough is infused with lemon zest, and with 50 percent of the dough being mochi, these mochi donuts form a gorgeously crunchy crust when fried. While oil is heating, mix together the dough. If you make this blueberry donut … Step 3: Bake the Lemon Donuts. But better, of course! These Baked Lemon Blueberry Donuts are full of fresh blueberry and zesty lemon. Set aside. Platter Talk Food and Lifestyle Privacy Policy. Dip cooled donuts in glaze and eat! In a large mixing bowl, sift together the flour, baking powder, and salt. Pour in oil until it is about 2 inches deep. ACCESSIBILITY STATEMENT, Original Glazed Donuts (Krispy Kreme Recipe Copycat). Use a large flat wooden spoon or rugger spatula to gently fold the blueberries into the batter. Place butter, oil & sugar in the bowl of an electric mixer, like my beloved KitchenAid, and beat until smooth & fluffy. Oh how I loved them as a kid. Subscribe to our recipe inspiration newsletter for ideas straight to your inbox! Gradually add dry ingredients to the wet ingredients, continuing to mix until fully incorporated. Once the donuts are completely cool, prepare the glaze by whisking together powdered sugar, milk, vanilla extract and salt.You want the glaze nice and thick so that it really clings to the donuts. out there but my favorite by far is the yeasted soft kinds. Preheat oven to 425 degrees – spray the wells of a donut pan with non-stick spray. pinch of salt. While the donuts are cooling, make the donut glaze recipe. These baked donuts are so good in their own right though: they’re studded with blueberries, sweetened with maple syrup, and made extra special with a sunny tanginess from lemon juice/zest. Light, fluffy, lemon-infused cake donuts bursting with fresh blueberries and topped with a zesty lemon glaze. The fluffy jelly-filled fried donuts … Using a knife swirl the jam into the doughnut batter. In a separate bowl, combine milk, sugar, eggs, oil, butter, lemon zest, and vanilla and blend using a hand or stand mixer. https://gfjules.com/recipes/gluten-free-lemon-blueberry-doughnuts Baked Coffee Donuts; Baked Coconut and Lemon Donuts; Carrot Cake Donuts; Key Lime Pie Donuts from The Beach House Kitchen. How to Make the Best Baked Blueberry Donuts … Lemon Blueberry Donuts. You can have this fabulous Fresh Blueberry Fritter in front of you in 30 minutes! I started with a small batch of lemon filled donuts as a precaution because these things can be dangerous (for the hips!). Add your melted butter, oil and sugar together and whisk. 1 16.3 oz can of Pillsbury® Grands® Homestyle refrigerated Blueberry Biscuits. 4 cups canola oil (more or less depending on the size of your pot. Baked, not fried! donuts… But bite into them, and the inside is oh so ‘mochi-mochi’. While donuts are cooling, whisk together the powdered sugar and lemon juice. 2 eggs. Bake in oven for 9 minutes, or until light golden brown. Author: Resolution Eats; Prep Time: 15; Cook Time: 30; Total Time: 45 minutes; Yield: 24 mini donuts 1 x; Category: Dessert; Cuisine: American; Scale 1x 2x 3x Ingredients. There will inevitably be textural and flavor differences, when compared to the (delicious) fried donuts that you would acquire at a donut shop. Once the donuts have risen, heat peanut oil in a large saucepan about an inch in depth. Next, use a piping bag to carefully fill the prepared molds of the donut pan with the donut batter. I remember watching them go through the machine from the dough being plopped into the hot oil then flipped out … Your email address will not be published. Lemon Glazed Blueberry Baked Donuts, a fast and easy, Soft Baked Donut. The Lemon Glaze makes it perfect. 150ml kefir or buttermilk. Add buttermilk and beat until smooth. Spray doughnut pan with non-stick spray, filling each cavity with ¼-1/3 cup doughnut batter. I also love the idea of baked not fried so go out and get yourself a donut pan. Gluten-free and made with NO refined sugar or flour! Lemon Blueberry Donut Recipe. And, at just 165 calories per donut, you don’t need to worry about becoming shaped like one. You need to have the oil at least 2 inches deep.) This baked donut recipe features the classic pairing of lemon and blueberries. Spoon the batter into a greased donut pan or place into a large plastic bag, cut off the corner, and pipe into the donut pan. Share ; Tweet; Pin; LinkedIn; 3 shares. To get to know Stacey even better, Latest posts by Stacey aka the Soccer Mom. The oil is ready once a piece of dough dropped into it begins to bubble and fry immediately. Cool donuts on a wire rack for 5-10 minutes. Lemon Glazed Blueberry Baked Donuts Have I mentioned how much the Italian loves baked Donuts… Jump to Recipe Print Recipe. INGREDIENTS 250g flour. Bake the donuts in a 400 degree F oven for about 12 minutes, or until a toothpick inserted in the center comes out clean.. Let it chill until the donuts are ready for filling. In fact, if you don’t have a donut pan like this one, you can use a muffin instead and enjoy these as cupcakes instead. Vegan Soft & Fluffy Baked Lemon Blueberry Donuts [GF] February 3, 2020 Alexandria McAndrew 1 Comment. You start by working on your donut batter. Edible Pudding Slime – Only 3 Ingredients! 2 cups powdered sugar. This baked donut recipe features fresh blueberries with lemon juice and zest, all combined for a batch of homemade baked donuts topped with a sweet lemon glaze. Add eggs, vanilla extract, lemon zest. While you can still buy fried donuts, times have changed and now you can purchase a donut baking pan at most stores. Finish with a sprinkle of lemon zest while glaze is still wet. Use a mixing bowl and combine the flour, baking powder, and salt and stir together. She loves to share real food recipes, money-saving tips, parenting encouragement, kids activities, DIY tutorials, home hacks, fitness, and so much more! Super soft and fluffy baked vegan donuts! Combine powdered sugar with lemon juice (or milk) in a large mixing bowl. In a separate bowl, combine the eggs, applesauce, honey, vanilla extract and lemon juice. I’ve never really been big into all the flavoured donuts, much preferring the classic deep-fried, crunchy cinnamon donut. equipment: donut pan. yield: 6 small donuts. You can pack them in your kid’s lunch box. In a medium bowl, combine the almond flour, baking soda, salt and lemon zest. Baked Lemon Blueberry Doughnuts I love my fried doughnuts (especially the jam-filled ones covered in sugar), but I LOVE making baked doughnuts… This donut pan is similar to the one that I use, definitely a wonderful tool to have in your kitchen if you love to bake!. These blueberry donuts with lemon glaze are an easy baked donut recipe that you need to make as soon as humanly possible. Fresh blueberries are mixed into a cinnamon and nutmeg donut batter then deep fried … My favorite part? We also love these. The blueberry/lemon combo is on point. Dollop two to three tsp of blueberry jam on top doughnut batter in each doughnut pan cavity. Now I see what all the fuss is about. [Go straight to recipe] In a large bowl, whisk together the flour, sugar, baking … Three days after original conversation, lemon and blueberry donuts emerge from the oven. Let … Lemon Buttermilk Blueberry Doughnuts – tender lemon buttermilk cake donuts full of juicy blueberries. Directions. You can also use sour cream. Fresh Blueberry Pie Cake with Buttercream Frosting, 2-Ingredient "Magic" Coconut Oil Frosting - The Soccer Mom Blog. Add the dry ingredients to the wet ingredients and mix until well combined. Preheat oven to 350°F and prepare donut pan with cooking spray, as needed. Fold it into the blueberry-lemon mixture. These low carb lemon mini donuts with blueberry glaze make the perfect snack or dessert since they have just 1g net carbs each. 2tsp baking powder. You can even leave the blueberries out completely. Using a piping bag to fill your pans helps to keep them neater, with less spilling. There are a few different kinds of fried doughnuts (or donuts!) Mix together well and then stir the dry ingredients into the bowl of the wet ingredients until just combined, without over mixing. In a medium sized mixing bowl, whisk together the powdered sugar and lemon juice until well … https://recipes.sparkpeople.com/recipe-detail.asp?recipe=1886173 Lemon Blueberry Cake Donuts Unlike a fried, yeasted donut, these donuts are tender and cake-like. I love this recipe because you … Stacey is the creator of The Soccer Mom Blog, a Houston Texas mom blog that focuses on positive living for women and families. Made with fresh blueberries and tangy lemon—these donuts are a burst of fresh, fruity flavours. Variations Of Healthy Baked Donuts. I was searching for a good blueberry doughnut recipe … Ingredients: For donuts: 3/4 c. all-purpose flour; 1 tsp. I have even seen them for purchase at my grocery store. We may earn money or products from the companies mentioned in this post. Preheat your oven to 375° F and grease eight molds of a donut pan. Its so fun to bring the kids so if you make blueberry donuts, cakes, muffins and more and live near a blueberry farm, I encourage you to go! Oven times may vary depending on your oven and where you live, so use our baking time as a guideline. Stir blueberries into batter by hand, then spoon batter into your prepared donut pan. Baked, not fried! baking powder; 1/8 tsp. Fresh Blueberry Fritters ‘Fritter’ usually refers to any fried … Sharing is caring! Blueberry donuts are my favorite, so I typically stick to the recipe as is, but there are many different ways to customize baked donuts. Any less and they’ll fall apart, all the way and they may overflow the pans while baking. Blueberry Donuts . Lemony and blueberry-y and best of all, these dairy-free donuts are as easy to whip up as a regular batch of muffins. Easy steps to Baked Lemon Blueberry Doughnuts in less than 20 minutes! Dip the tops of the donuts in the glaze and place on a wire rack that is lined with foil underneath. May substitute milk. 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